Although Sinclair’s investigation tells a story of the toll the meatpacking industry took on families nearly a hundred years ago, he still offers insight into the deceiving side of America’s food corruptions. Both writers brilliantly offer realization and awareness in their books that will benefit anyone who reads them to make better decisions daily. The description of the factory farming slaughterhouses in both books is enough to send chills down almost anyone’s spine; The Jungle opens with the cruel tactics, yet Fast Food Nation did not mention the slaughterhouses until midway. As Jurgis and his family tour the packinghouse where he will be working as a shoveler,(shoveling blood and guts) they first see what seems to be millions of cows. There are rail yards that carry the cattle to the slaughterhouse where the mechanics of the process are awe-inspiring.
The book Fast Food Nations by Eric Schlosser is written to give the viewers an understanding on where their money is heading to when they purchase fast food. The Book is separated into 2 sections, “The American Way” and “Meat and Potatoes.” The book provides a sort of historical background of the fast food industries. It also shows the dark side of the industry. Such as unsafe and unsanitized slaughterhouses with zero respect to the employees. He provides factual evidence to back up this information.
The documentary Food Inc. touches on these topics and shows how little consumers know about what they eat and where it derives from. The documentary Food Inc. shows how most people are under the fallacious belief that their foods are grown on appealing farms often depicted on the packaging of the product themselves. In reality only a few of these farms are present and large factory farms have replaced most of them (Food Inc.). Food Inc. displays how viciously animals are being treated from their living conditions and at slaughterhouses. The documentary also shows how animals are given antibiotics to make them grow much more rapidly.
The Problems of the Food Industry Zach Reinhardt Honors Health, Mrs. Kost October 24th, 2012 In modern times, our food industry has a ton of problems. The book Chew on This, by Eric Schlosser and the movie Food Inc., by Robert Kenner proves that our food industry indeed does have a problem. Everything from the harassment of farmers to the cramped spaces in the chicken coop is because of our need to capitalize on food. Both the book and the movie shows just how big of an impact the food industry had on our society. The main difference between the book and the movie is that the movie spent more time talking about how the food industry affects modern-day society.
Unflattering look behind America’s food companies PURPOSE BEHIND PAPER: Critically reflect on claims made: critically reflect on the claims and solutions presented in the mainstream documentary Food Inc. Mean world syndrome, scar tactic 1) the problem with the current food system; 2) the solutions they propose. RESEARCHED INFROMATION : CRITICAL ANALYSIS ON FOOD INC Food, Inc. is the most mainstream movie we’ve had dealing with issues of industrial agriculture and food. While there are many films dealing with these subjects, Food, Inc. actually has the potential to be seen by millions of people. For the footage of “conventional” chicken sheds alone, this movie is to be appreciated.
I believe that we are taking it too far by blaming fast food restaurants for obesity and that it is an individual’s responsibility to take the blame. The first fast food restaurants developed in America in the 1920’s and the United States has grown to have the largest fast food industry in the world. Currently one third of American children are obese or at risk of becoming obese and 67% of Americans are obese. McDonald’s was invented in the 1940’s and has since acquired millions of lawsuits for their extremely unhealthy food. Burger King soon followed in the 50’s and has also received its fair share of lawsuits.
In the story of the Evil of Animal “Rights”, the writer tells us that animals are being test every day which causes death to most of them. He says that it is not a right to kill animals. Then, he gives so many evidences to prove using testing animals are extinct. I think, using animals for testing give us new vaccine which makes our lives better. Without animals for testing, where would our lives be going?
The success of progressivism owed much to publicity generated by the muckrakers. Muckraking novels like Upton Sinclair’s, The Jungle gave readers insight into the true nature of the meat packing industry (Goldfield 623). One of the many grisly descriptions Sinclair provides in his novel is of meat saws slicing through the fingers and hands of factory workers. Indeed, the assembly line stopped for no one, and it couldn't even if it wanted to. After reading The Jungle, many Americans were appalled by the lack of safety precautions and sanitary systems in factories.
They all end up in the same ruling that its the consumers choice to enter a fast food establishment and consume their products. But it is evident that fast food corporations have caused a widespread epidemic within the U.S from their many caused negative effects. This is why society blames and accuses these fast food companies for being responsible for the ongoing obesity crisis, but even though their food is not considered of good nutrition, in the end it’s not fast food companies forcing their customers to consume their products, its free will of society. The modern history of fast food in America began on July 7, 1912 with the opening of a fast food restaurant called the Automat in New York. The Automat was a cafeteria with its prepared foods behind small glass windows and coin-operated slots.
Coincidentally, George Naddaff, owner of 19 Kentucky Fried Chicken franchises, caught on to the “home-cooked” fast food idea and purchased a Boston Market franchise. Boston Market’s direct competition at that point, wanted to participate in their concept which carried them far beyond their current sales and revenue. Some indirect competitors of Boston Market eventually got involved as well. McDonalds ended up purchasing the chain of stores in 1998 and changed a few things to increase the appeal of Boston Market to its consumers. Fortunately for McDonalds, they are a big enough corporate themselves which enabled them to make this deal with Boston Market, whereas the other indirect competitors (local sub shops, Chinese restaurants, etc.)