Radical Chlorination of 1-Chlorobutane. The radical chlorination of 1-chlorobutane was carried out using sulfuryl chloride and azoisobutyronitrile (AIBN). From the reaction there were for possible products which are as follows 1,1-dichlorobutane, 1,2- dichlorobutane, 1,3-dichlorobutane, and 1,4-dichlorobutane. The structures produced from the reaction are as follows; Attached to the four carbons in 1-chlorobutane are hydrogens that can react readily with chlorine, because of its electron withdrawing character. Chemical environment surrounding the carbons are different and therefore affecting the character of the hydrogens attached.
* 100% key lime * 50% key lime * 25% key lime 3. This is the formula to produce different key lime concentrations. * M1V1 = M2V2 Preparing of Kirby-Bauer test Materials and apparatus * Broth cultures of P. anvenginosa, E coli, S. aurens and B. spizizenii * Sterile cotton swab * Forceps * Bunsen burner * Whatman filter paper (small piece after punch) * Key lime discs * Parafilm Procedure 1. Swirl the contents of the broth culture of P. anvenginosa until it is equally murky throughout. 2.
How many Microbes are Around us: The Effects of Disinfectants and Soaps on the Growth of Microbial Colonies in Agar INTRODUCTION The purpose of this study is to give us an idea of the quantity of microbes that we come in contact and interact with everyday. The secondary purpose of this study is to observe the effects of certain disinfectants and soaps on microbes grown in agar Petri dishes and determine their relative effectiveness. This will be done by three different methods of sampling and comparing the results. Fingers Test The first samples of the microbes were collected by the way of placing one's fingers on the half side of the Petri dish, then washing those same fingers with a soap or alcohol, and placing them on the other half side. The agents used to wash were "Softsoap", "Irish Spring" (bar soap), and Alcohol.
When the solution is acidified during diazotization to form nitrous acid, the sulfanilic acid is precipitated out of solution as a finely divided solid, which is immediately diazotized. The finely divided diazonium salt is allowed to react immediately with dimethlaniline in the solution in which it was precipitated. Mechanism Diazotization: [pic] Diazo Coupling: Methyl orange is often used as an acid-base indicator. In solutions that are more basic than pH 4.4, methyl orange exists almost entirely as the yellow negative ion. In solutions that are more acidic than pH 3.2, it is protonated to form a red dipolar ion.
Title : Reaction of Carboxylic Acids Objective : To Determine The Reaction of Carboxylic Acids Procedure : As referred to Lab manual. Results: A. Salt Formation |Compound |Solvent |Solubility | |Benzoic Acid |Cold Water |Partially soluble | |Benzoic Acid |10 % NaOH |Soluble | B. Salt Hydrolysis Sodium acetate solution changed the color of litmus from red to blue. C. Reaction With Sodium Carbonate Observation : A lot of gas bubbles was released.
Assessed Practical: Planning Introduction: The aim of this experiment is to find the enthalpy change for the decomposition of sodium hydrogen carbonate. 2NaHCO = Na2CO3 + CO2 + H2O Using the enthalpy change of the following reactions. Sodium Hydrogen Carbonate: NaHCO3 + HCl = NaCl + CO2 + H2O Sodium carbonate: Na2CO3 + 2HCl = 2NaCl + CO2 + H2O Apparatus Sodium hydrogen carbonate Sodium carbonate Polystyrene Cup x 2 Measuring cylinder 50cm³ x 2 Weighing scale Weighing boats Thermometer degrees Spatula HCl acid 2M Prediction Background Information Hess' Law states that the enthalpy change for a reaction is the same whether the reaction occurs directly or in steps. This is a direct consequence of the fact that enthalpy, is a state function. One of the applications of Hess' Law is to determine the enthalpy change for a reaction by combining other reactions to get the desired reaction, then combining the enthalpy changes for the reactions to get delta H for the reaction under consideration.
Purpose: The lab exercises will allow you to experience the techniques used to investigate basic cell structure, observe differences between generalized and specialized plant, animal and protozoan cells, and to increase your observation skills. Procedure: Part 1 1.Use the onionskin given to you by the teacher and place a drop of iodine onto the onionskin. 2. Then place the skin under the microscope and observe. 3.
Background: Sulfuric acid (H2SO4) is a diprotic acid (can donate 2 protons to a base). Sulfuric acid ionises in water in two stages: HSO4-(aq) + H2O(l) SO42-(aq) + H3O+(aq) H2SO4(l) + H2O(l) -----> HSO4-(aq) + H3O+(aq) Sulfuric acid is a strong acid (complete dissociation in water, Ka approaches infinity). Sulfuric acid reactions: Sulfuric acid + metal
Acid and Base Titration Aim: To determine the concentration of a dilute solution of sodium hydroxide which is approximately 0.1 mol dm-3 Introduction: Titration is an example of redox reaction and is a process of chemical analysis in which the quantity of some constituent of a sample is determined by adding to the measured sample an exactly known quantity of another substance with which the desired constituent reacts in a definite, known proportion. The process involves the gradual adding of standard solution of titrating reagent from a burette. The addition is stopped when the equivalence point is reached. From this point an exact equivalent of titrant will be added to the earlier solution. The completion of the reaction is marked by some signal; this signifies the end point.
This lab exercise focuses attention on the former reaction. Lipid oxidation, which is also called auto-oxidation, occurs in lipid material by way of a free-radical mechanism. After an induction period, hydrogen peroxides, or primary products, are formed. Ultimately these peroxides break down, and secondary products, e.g., aldehydes, ketones, organic acids, and hydrocarbons, are formed. The peroxide value (PV) test, which is one of the most common tests used to evaluate the extent of lipid oxidation, is based on measuring peroxides.