1.1 Outline the nutritional requirements of a healthy diet for children and young people The nutritonal requirements of a healthy diet for children and young people include: vitamins, minerals and protein, mixed with fibers which dont include salt and sugar. This ensures that the childs body is getting the correct amount of healthy foods. 1.2 Describe examples of healthy meals and snacks for children and young people For healthy meals and snacks for children we could provide lots of choice. Lots
Some research methods would need to be made before this product gets launched in the stores and before the customers buys it. Research Objective The research objectives would be to find out who would be the target audience of Bisfruit and would it sell good if it get launched to the stores. Most likely our target audience would be sports people and another research objective would be what fruit would be most selling in the market and what is the target audience prefer. Possible Research Methods The research methods that we would like to be used would be surveys about how many would people like to purchase and etc and also this would give us a feedback on what the
Although they both carry the famed name Cheerios, both cereals are different in taste but almost exactly the same in vitamins and minerals. These cereals offer a variety of health benefits such as lowering high cholesterol. And providing families with food that everyone can enjoy. Honey Nut and Apple Cinnamon Cheerios are both high in folic acid, which helps prevent birth defects and improves the spinal system of new born babies. Calcium and Phosphorus can also be found in these Cheerios, they help improve eye sight and bone health by making them stronger.
1. If we had any difficulties or dilemmas around choice of food we would help to advise the client with his or her choice. Making sure there is enough different varieties of things to be chose from or if an individual feels they have too much choice we can help narrow it down by knowing certain things the particularly like. As a support assistant it my job to assit with choices, and advise them about healthy foods and the importance. For example: A Service user cannot understand a menu when It is present in a list form , so we could help them make their choice by getting images of meals they would be presented with to eat.
The children who get their food in school should be provided only with healthy foods. This also provides the child with a balanced diet. The policies and procedures allow the practitioners know what they need to do to promote healthy eating throughout the setting to the
CU1672 – UNDERSTAND AND MEET THE NUTRITIONAL REQUIREMENTS OF INDIVIDUALS WITH DEMENTIA 1.4 EXPLAIN THE IMPORTANCE OF RECOGNISING AND MEETING AN INDIVIDUAL’S PERSONAL AND CULTURAL PREFERENCES FOR FOOD AND DRINK. The Dietary needs of an individual in our care will need to be assessed to ensure that we can provide for our clients dietary requirements. This might be as a result of a medical reason such as diabetes, medication they are prescribed, allergies against certain foods like nuts, they may have to have a gluten free diet, or the patient may be under or overweight and require a specialist diet. In recognising our client’s right to have a choice in the food they eat we should ensure our clients maintain as an individual, and we should promote a positive mental health to our clients.
Success – * Finding innovative solutions - They sell the healthy breakfasts and also have different type of coffees and any more drinks * Meeting customer needs – they have loyalty card that customer can use it * Identifying new needs - They look for what customers want in their website. It’s what customers think about their products and improvements. * Continue to meet customer needs - They create new products, new
Encourage the individual to select suitable options for food and drink You should try to encourage the individual to maximise their own potential and independence by doing as much for themselves as possible. This can ensure that their choices are being heard and you are not forcing your own ones on them. The aid of pictures and cards plus your own knowledge on food is also good as this help them to want to choose different foods. It is important to understand the individual’s eating habits and suggest foods that are part of the food wheel that works alongside what they like to eat. 3.
One of these is the healthy canteen policy at schools. All schools have to be conscientious when purchasing food items for their canteen so that the school has healthy nutritious foods available to their students. This policy helps to promote healthy eating amongst
Mariah Richards Ms. Elser Assignment #8 December 10, 2012 Informative Speech Outline Specific purpose: To inform the audience about proper nutrition and how to eat healthy as well as how to have a balanced diet. Central Idea: Nutrition is essential for the body to function properly as well as keep you healthier throughout life. Credibility step: After doing much research on the internet about nutrition, I have been able to understand my topic more and make my audience aware of the importance of nutrition. Preview: I will be discussing how nutrition promotes a healthier body, how it helps you lose or maintain weight, and the types of foods you should eat in order to have a balanced diet. Main Points: I.)