Kelly-Ann Radcliffe Health and Social Care Unit 4222-264: The Principles of infection Prevention and control Outcome 1: Understand roles and responsibilities in the prevention and control of infections 1:1 Employees’ roles and responsibilities in relation to the prevention and control of infection are set out in the Health and Safety at Work Act 1974. This tells workers that they have to do certain things in order to comply with the act and they are: * To take responsibility of there own safety and the safety of others. * To cooperate with your employer regarding health and safety matters. * To not intentionally damage and health and safety equipment provided by your employer. * Attend all training that is provided by your employer.
My employer must follow the Management of Health and Safety at Work Regulations 1992, their responsibilities are to provide the mandatory training and supervisions, ensure policies and procedures are put in place, plan, organise, control, monitor and review health and safety arrangements, make sure the equipment is available and to maintain risk assessments and to deal with chemicals and other substances safely. As an employee I also have to follow COSHH 2002 (control of substances hazardous to health) in my workplace. This means I have to follow the procedures set in place by my employer and attend training. I have to make sure any hazardous substances are kept locked away where unauthorized people cannot get them. I also need to dispose of hazardous substances correctly and not mix substances in case of any hazardous fumes or explosions that may occur.
Aii. Duty of Care affects our work in that we are expected to deliver care to the service users safely; we should therefore ensure that the basics are covered, such as cleaning our hands prior to work and ensuring that we wear the provided safety and protection equipment like gloves and aprons. Our employer is also to ensure that we undertake all the required training prior to delivering the care support. We should also ensure that we are up-to-date in the skills required from a training perspective. Aiii.
|Unit 15: PWCS 37 Understand health and safety | Introduction The aim of this workbook is to allow you to present evidence for the criteria listed below. Your assessor will ask you to consider your job role and experience in your workplace to answer the questions contained within this assignment. Your assessor will assess your answers and provide you with feedback. Unit Summary This unit will provide you with the knowledge and understanding of the various areas in social care, which are covered by health and safety policy and procedures. You will investigate the precautions, which are intended to preserve the safety of both staff and individuals who use the services.
Health and Safety Key legislation relating to health and safety * The Health and Safety at Work Act 1974 * COSHH - Control of Substances Hazardous to Health Regulations 2002 * Manual Handling Operations Regulations 1992 * First Aid – Health and Safety * Personal Protective Equipment at Work Regulation 1992 * Food safety Act 2009 * Environment Protecting Act * RIDDOR – Reporting of Injuries, Diseases and Dangerous Occurrences Regulation 1995 How policies and procedures protect Service users * By providing clear guidance on expectations of delivery of care * By providing information Employees * By providing guidance and safe procedures to use and follow during our work * Safe ways of working to protect them from dangerous and harmful situations Main health and safety responsibilities of: Employee It is their legal responsibility to use the correct moving and handling techniques that have been taught during training. The principle of safe moving and handling is to protect myself, my colleagues and the service users. It is important that I record each accident that happens to me or that I witness. This complies with RIDDOR legislation. The accident books are reviewed by my management team, and will help to prevent future accidents occurring.
Noor Findlay (Lisa) 16/01/15 Unit 645 – Lead and manage infection prevention and control within the work setting 1. Understand current infection prevention and control policies procedures and practices. 2.1 Summarise national and local policies for infection prevention and control. Following is national and local policies:- There are laws and legal regulations about infection prevention and control. Most of the legal regulations relating to infection Prevention and control come under the Health and Safety at Work Act; this act is about ensuring a safe work place for employers, Employees and members of the public by minimising accidents at work.
CU2547 1.1 Identify legislation relating to general health and safety in a health or social care work setting. Health and safety at work ACT 1974 Management of health and safety at work regulations 1999 manual handling operations regulations 1992 health and safety regulations 1981 (first aid) Dangerous occurrences regulations 1995 ( RIDDOR) Control of hazardous to health regulations 2002 (COSHH) 1.2 describe the main points of the health and safety policies and procedures agreed with the employer. 1. To make the workplace safe. 2.
Understanding Health and Safety in Social Care Settings 1.1. The following legislation relate to health and safety in a social care setting: a) Health and safety at work act 1974 under this Act, the employer, the workers and the individuals being supported have responsibilities to ensure safety is maintained in the workplace for example by protecting others from risks arising from the activities of people at work and controlling the use and storage of dangerous substances. b) The Manual Handling Operations Regulations 1992 are designed specifically to eliminate or reduce a manual handling risk to an acceptable level. this involves the understanding of how to move and position people and equipment from one place to another and the appropriate equipment to use and ensuring that the environment is safe to do so. c) The Control of Substances Hazardous to Health Regulations (COSHH) this involves employers having to identify which hazardous substances are present in the work place and ensure that they are locked away for safety.
HLTWHS300A Contribute to OH&S Process Question 1 What is the overall aim of the New South Wales Work Health and Safety Act 2012? It specially aims to protect people at workplaces from risk to their health or safety and to promote safe and healthy work environments. Question 2 List the PCBU/ Worker responsibilities for maintaining a safe work environment. a) What is the responsibility of the PCBU? To ensure the health and safety of workers, customers and visitors by eliminating or minimising risks at the workplace b) What is the responsibility of the worker?
Task 1 1.0 Identify the persons who are responsible for health and safety on the project described above: List the main site personell. Identify their roles and responsibilities in respect of health, safety and welfafe. Client: The client, whether a landlord, private individual or acompany, has many health and safety responsibilities.They must demonstrate an acceptable standard of health and safety. Under the Construction (Design and Management) Regulations 1994 (usually referred to as the CDM Regulations), they have specific responsibilities: They have to appoint the planning supervisor. They must provide all health and safety information about the workplace where the work is to be carried out.