Fish Cheeks Essay

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Acceptance in a new environment is tough whether you are from distant lands or from the same neighborhood we always desired it. This is something many children can relate to at one point in their life. In Amy Tan’s essay she exposes the reader to the vulnerability she felt as a young Chinese teenager growing up in America. The author Amy Tan, was born on February 19, 1952 in Oakland, California to her parents John and Daisy. She was a part of the first generation of Asian Americans. The short story “Fish Cheeks” is a about a young Chinese girl in America with a crush on Robert, the son of the pastor of her church. Tan’s background inhibits the acceptance of herself through the eyes of her crush but is insecure of her Chinese culture. In Tan’s mind, having a slim “American nose” (pg 349) and appearance are what matter most to Robert rather than her normal appearance. When Tan’s parents invite the boy and his family over for Christmas Eve dinner, she was on an emotional rollercoaster, she stated “I cried”(pg 349) and acknowledging the event as being a “shabby Chinese Christmas” (pg 349). Tan’s actions and emotions throughout the dinner was concentrated to only impress Robert. Tan makes it very clear of her newfound embarrassment of her family traditions and customs stating “my mother had outdone herself in creating a strange menu” (pg 349) because of Roberts presence she continued describing the menu items with disgust contradictory of what she would have said had Robert not been there. As the dinner progressed she threw herself deeper in despair when her mother brought out the whole steamed fish and her father offered her the fish cheek saying “Amy your favorite” (pg 350) and she “wanted to disappear” (pg 350). The shame of her customs did not end with that as the dinner grew to a close her father belched loudly stating “its polite Chinese custom to show you are

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