Dole Swot Essay

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Dole Foods Part 2: SWOT Analysis Student University BUSN 520 Professor November 15, 2011 Table of Contents Overview 3 SWOT 4 Internal Environment 5 Strengths 5 Weaknesses 6 External Environment 6 Opportunities 7 Threats 7 Possible Future Scenarios 8 Recommendations 9 Conclusion 10 References 11 Dole Foods Part 2: SWOT Analysis Overview Dole Foods supplies a global profile of wholesale, retail and institutional customers through activities in production, marketing, and distribution (Dole, 2011). As the most significant entity in the Foods market of the Consumer Goods sector, Dole is poised to meet the forecasted demand for both fresh and packaged offerings of fruits and vegetable items. Its mission states, “Dole Food Company, Inc. is committed to supplying the consumer and our customers with the finest, high-quality products and to leading the industry in nutrition research and education. Dole supports these goals with a corporate philosophy of adhering to the highest ethical conduct in all its business dealings, treatment of its employees, and social and environmental policies" (Dole, 2011). David A. DeLorenzo, Dole’s President and CEO proclaimed in 2011, “Dole has a long and proud history of contributing to the communities where we operate around the world” (Dole, 2011). The identified challenges may be faced through Dole’s organizational focus directed toward efforts in difficult regions where the firm does business. By examining the strengths, weaknesses, opportunities and threats Dole’s operational activities face through a SWOT analysis, several avenues for discussion can be identified, which may address the business and agricultural environment important to the successful company and its future concerns. The challenges which Dole faces
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