Joie De Vivre

1444 Words6 Pages
Case Study Good Hotel: Joie de Vivre This case study was about a hotel that was call Good Hotel, that was being bought by Joie de Vivre’s, a boutique for hotels. Joie de Vivre Hotels is California's largest boutique hotel collection. Founded in 1987 in San Francisco by Chip Conley, Joie de Vivre has built a reputation for creating some of the most innovative hospitality services and products and designing one-of-a-kind properties in the U.S. – from boutique hotels to Japanese communal baths to exciting restaurants and lounges. Joie de Vivre's brand personality has a lot in common with the California lifestyle experience: it’s fresh, inventive, casual, and grass roots oriented. Given its growth throughout the state, Joie de Vivre Hotels is becoming the hotel brand synonymous with the California travel experience. (Joie de vivre) Joie de Vivre Hotels oversees all of the other businesses beyond the boutique hotels including restaurants, spas, and affiliate hotels. The company also manages residential projects with hotel-style services and amenities. All in all, Joie de Vivre's collection of businesses has annual sales revenues of around $240 million. (Joie de vivre) The history of this company is: 1987 — The Phoenix Hotel as the Joie de Vivre first boutique hotel property. 1997 — Japantown’s Kabuki Springs & Spa, which is the largest day spa, which is their first spa and wellness property. (History) 1998 — Joie de Vivre moves to Marin County with the opening of the Mill Valley Inn. (History) 2000 — They decide to enter the Silicon Valley counties with three hotels, Hotel Avante in Mountain View, Wild Palms Hotel in Sunnyvale and Moorpark Hotel that is in San Jose. (History) 2003 — The company Yvette that is Hotel Matchmaker joins Joie de Vivre as an online lodging consultant. (History) 2004 — They establish The Harvest Inn resort in St. Helena, which
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