Why Were Planters In Pre-Revolutionary Saint Domingue So Concerned About Poison?

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Slaves engaged in poisoning as a form of resistance in Saint Domingue. As slaves realised the devastating impact poisoning had on slavery and the planter class. Poison was viewed by whites as a resistance method used by slaves in order to ruin their masters, by targeting their masters and members of their family, other slaves who could not be trusted and animals. However slaves suffered strenuous working conditions, malnutrition and bad treatment, which resulted in many unprecedented deaths, however many white plantation owners jumped to the conclusion that it was due to poison. Poison created paranoia amongst the whites, creating extensive suspicions, which led to many false accusations and wrongful convictions. It is evident that from the Mackandal rebellion of 1759, in which a number of slaves plotted to poison masters through their water supplies and animals, triggered this frenzy due to the mass of slaves who were involved. Mackandal was not the first person to be accused of an attempt to poison whites; however the extent of his activities and the attention it gained triggered a frenzy of Paranoia. Poison was viewed as the ultimate resistance method, which could defeat the whites as it was something that the slaves were more educated about them the whites. Makandal created fear amongst the whites, due to the amount of influence he had over the slaves. He was viewed by the whites as a man that wanted to extinct whites, due to his mastery in poison and the fact that he was a maroon chief. He planned to poison the whites through the water supply of La Cap, however he was caught with a number of his followers. The fact that he was able to develop an extensive network amongst the slaves, in order to plan the poisoning of the water supply, it created fear as it made whites realise that slaves were capable of ruining their masters. His actions had sowed terror,
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