$4.39 | Flour | Pillsbury All Purpose 2 lb. $1.99 | Pillsbury All Purpose5 lb. $3.59 | Detergent | Tide Powered 3.5 lb. $8.97 | Tide Powdered8.93 lb. $17.97 | Cereal | Kellogg’s Corn Pop17.2 Oz $3.38 | Kellogg’s Corn Pop21.04 Oz $3.44 | Prices Calculated Per Ounce Small Mazola Corn Oil Big
Brendan Dennis 2/24/13 CP Biology Enzymes Used vs. Amount of Apple Juice Produced Lab Report Title: Enzymes Used vs. Amount of Apple Juice Produced Problem: How does a change in the enzymes used affect the amount of apple juice produced? Hypothesis: If different enzymes, such as pectinase and cellulase, are used to break down apple sauce, then the most apple juice will be produced when 5 drops of both pectinase and cellulase are used in one mixture because the two enzymes will be working together to break down the apple juice. Procedure: 1.
1. The data below represent the amount of grams of carbohydrates in a serving of breakfast cereal in a sample of 12 different servings. 11 20 28 33 37 22 21 14 44 25 17 29 a. The arithmetic mean carbohydrates in this sample is ________ grams. b.
Foods made from milk that retain their calcium content are part of the group 2) Identify sources of essential nutrients • Carbohydrates - fruits, breads and grains, starchy vegetables and sugars • Protein – meat, fish, cheese, tofu, beans, lentils, yogurt, nuts, and seeds • Fat – omega-3-rich foods like fish, walnuts and vegetable-based oils • Vitamins –citrus fruits, strawberries and peppers • Minerals –bananas, potatoes and tomatoes. • Water – water , vegetables, fruit, meat, fish, eggs, soups 3) Explain the role of essential nutrients for health • Carbohydrate - supplies energy ,assists in the utilization of fats • Protein - helps build and repair body tissue, helps build antibodies • Fat - supplies energy, aids in the absorption of fat-soluble vitamins • Vitamins - Vitamins help to regulate chemical reactions in the body • Minerals - contains calcium and magnesium are important for bone structure, and
One if its main ingredients are cranberries they provide vitamins, minerals and phytonutrients without providing an excess of calories (1 cup of raw cranberries has about 50 calories). They’re also naturally fat-free and contain very little sodium. They contain the flavonoid, proanthocyanidin (PAC) that help prevent UTIs. The PACs in cranberries help prevent the adhesion of certain harmful bacteria, including E. coli, associated with urinary tract infections (UTIs). Whole cranberries are a good source of dietary fiber and all cranberry products contain flavonoids and polyphenolics that offer a wide range of potential heart health benefits including defense against atherosclerosis and anti-inflammatory properties.
Sandwitch buscuits 300 gr charcoal coconut cube 72 pc charcoal coconut cube 105 pc shahia spring roll pastry 275 gr Ulker golden chocolate w/pist. Dark 100 gr Ulker golden chocolate w/hazelnut 100 gr Ulker golden chocolate w/pist. White 100 gr Ulker golden chocolate w/ pist. Milk 100 gr Ulker golden chocolate 70 % cocao 80 gr Gold meal flour 5 lb OZSARI bulgur yellow fine #2 OZSARI bulgur yellow fine #1 Sugur free halava 1 lb cortas tahini jars 32 oz Alwazah tea 400 gr Alwazah tea bags Gulabi barooti soft pack 500 gr coffee strainers Turkish mint tea Italian lady finger 10 oz Abali yougurt drink mint one gallon cream caramel Athena imported figs crown 14 oz mysue grape juice 1 lt sunflower oil 1
The U.S. Food and Drug Administration (FDA) approved Splenda as a non-nutritive sweetener in 1998 and as a general-purpose sweetener in 1999. It is now approved in more than 80 countries and is used worldwide in over 4000 commercial products such as no-sugar added fruit, diet drinks, and reduced juices. Splenda is a mixture of dextrose, malt dextrin, and sucralose. Ten grams of Splenda contains 9.00 g of carbohydrates. This consists of 8.03 g of sugar(dextrose) and 0.96 grams of starch (malt dextrin) 10 grams of Splenda has 33 Calories compared to 39 Calories for an equal amount of sugar.
One-quarter cup of Skittles equals two grams of fat. There is also five milligrams of sodium, thirty-two grams of sugar, and one hundred and seventy calories in one-quarter cup. Starbursts are small, square fruit chews. They are very sweet and get softer as they stay in your mouth. Eight Starbursts have twenty-five grams of fat and twenty threw grams of sugar.
Answer | | | | | Selected Answer: | 1 cup of Raisin Bran1 apple1 banana1 orange | Correct Answer: | 1 cup lentil/vegetable soup (6 grams)1 cup raspberries (5 grams)Water to drinkWOW! Look how easy it is to get in a minimun of 10 grams when you eat healthy foods! Imagine if you didn't eat many fruits or vegetables/day! | | | Response Feedback: | Thats a lot of fruit and food in one sitting. | | | | | * Question 6 2 out of 2 points | | | People need to consume red wine to reduce their risk of heart
For every 10-gram increase in solute fiber eaten per day belly fat was reduced by almost 4% over five years, research showed. Consequently, green fruits and vegetables which are high in chlorophyll, vitamin, mineral and fiber has several advantages to people’s