Ice Cream I bought some ice cream at the store, Ate it all, but wanted more... Got a two-scoop, wafer cone, Nuts and sprinkles, Brought it home... Still I hadn't had enough, Give me more, Cold, sweet stuff! To the store I went again, Got a triple-scoop, my friend... It was gone, My stomach growled, "Give me Ice cream!" Groaned and howled... At the store, yet again, Begged the owner- his name was Ben, "Give me a quadruple-scoop, triple fudge swirl, Make it a double, with a strawberry whirl!"
Russia has their own butter production, because they have herds of cows in Russia. Russia imported salt from Portugal. Vanilla beans were originated in Mexico, and vanilla extract was invented in 1847, and is imported from Madagascar, Indonesia, Mexico, and Tahiti. The ingredients include 1 cup of butter (margarine), ½ cup sifted powdered sugar, 1 teaspoon vanilla extract, 2 ¼ cups all -purpose flour, ¼ teaspoon salt, ¾ cup finely chopped pecans. The recipe: Cream butter in a large mixing bowl; gradually add ½ cup sugar, beating until light and fluffy.
This was the time when Evelyn became creative and created more than twenty different variations of her cheesecakes and other delicious desserts. It was also in this same year they expanded their business deliveries “from Santa Barbara to San Diego and developed more out-of-state customers.”1 The Cheesecake Factory Restaurant was created by their son David and opened in Beverly Hills, California in 1978 and was an instantaneous success. This full-scale restaurant offered the customers “generous portions with unlimited, inventive menu selections made fresh from quality ingredients.”1 The Cheesecake Factory restaurant is an upscale casual dining experience that offers around 200 menu items which includes appetizers, pizza, seafood, steaks, chicken, burgers,
Under the brand, the frozen yoghurt, ice cream, sorbet and novelty products. It is well known as an ice cream brand and got established in the 1978. 3. The market is segmented into four segmentation basis that are geographic, demographic, psychographic and behavioral. Geographically, the products are made available to the customers through outlets.
How to make ice cream in 5 minute On hot summer days a nice cold bowl of ice cream is a delightful treat for children and adults alike. Instead of buying ice cream from the store make your own. Homemade ice cream is usually made in an ice cream machine which can be very expensive; especially in this economy. However, ice cream can be fun and affordable for the whole family, by using Ziploc bags instead of a machine. Making ice cream is a great activity for the whole family, kids will have a blast helping, and it can be done in five easy minutes.
Krispy Kreme is headquartered in Winston Salem, North Carolina. Krispy Kreme has been in the doughnut business for over 66 years and is growing stronger than ever. Founded by Vernon Rudolph in 1937, Krispy Kreme has been a specialty retailer for doughnuts from the very beginning. In the early stages of the company, Rudolph had rented a building to make the doughnuts and had a delivery truck that took the doughnuts to grocery stores to be sold. As the company grew, Rudolph launched a small chain of stores that were mostly family owned, which all were making their own doughnuts.
This supersaturated air is what is used in the making of ice crystals. He started using this chamber in 1997. The first device was effortless; it used Plexiglas and Styrofoam to create whatever designs they desired. Libbrecht came to a conclusion that these snowflakes are identical to the ones that fall directly from the sky. He then discovered that a high voltage when growing an ice crystal and you can grow change the flake into many intricate designs.
According to Anne Marie Helmenstine, Ph.D., contributor at About.com Chemistry, both baking soda and baking powder are leavening agents, which means they are added to baked goods before cooking to produce carbon dioxide which causes the baked goods to 'rise'. When added or removed to cookie recipes, baking soda or baking powder will cause cookies to either be flat and crispy or light and fluffy. This research project will attempt to show the effects of omitting baking soda when baking chocolate chip cookies. The independent variable for this science project is the omission of baking soda.i According to Gwen Bruno, contributor at Livestrong eHow Health, baking soda increases the spread of cookie dough in the oven, which may be good for certain types of cookies such as chocolate chip. The spreading occurs because baking soda increases the dough's pH level and weakens both the gluten and egg protein structure.
While inventing a machine Perry Spencer would ahve accidently invented the microwave. Perry Spencer always had an interest in tinkering and discovering how things worked. During Spencer’s early 20’s he was an employee at a company called Raytheon, where he invented a machine called The Magnetron. One day while Spencer was standing near the powered Magnetron, he noticed that a bar of chocolate in his pocket melted, he took popcorn kernels and put them near the heat and it turned to popcorn. If Perry Spencer would have not had left the melted chocolate bar in the pocket he would not have discovered the microwave.
I then took the number of gallons I use a year and multiplied it with 125,000 BTUs, which is the amount of energy in one gallon of gasoline, to find the total number of BTUs I use in one year (50,000,000). 2. To find out the heat energy to heat the water of my house I first weighed my container (107 g). Then I turned on the water faucet so that it dripped about 1 drip per second. I then captured the water in my container for 15 minutes.