Bed and Breakfast Industry

438 Words2 Pages
The bed and breakfast industry originated in Europe, however, there have been accommodations that resemble modern day bed and breakfast dating back to the early settlers. Pioneers would seek refuge in homes, inns, and taverns. During the Great Depression, many families would open their homes to those in need. This is why a number of establishments today maintain a historic appearance. Over time, the industry has expanded and grown. It’s estimated worth is 3.4 billion dollars, and an estimated 17,000 establishments are in the United States alone. There is an umbrella that extends past the establishments and includes food and beverage, real estate, finance, cleaning, safety, insurance, hospitality, and many other areas. Because of this, it is difficult to give a general definition of what a bed and breakfast is. The American Bed and Breakfast Association has created three general categories: Bed and Breakfast Homestay This is privately owned and the owner resides on the premises. It typically holds 1 to 5 rooms for guests, and is used as if it were a private home. The owners also earn an income from the operations. It is mostly unregulated except for zoning provisions for “Customary Home Occupations”, which include outdoor sign and number of employee restrictions. Bed and Breakfast Inn This is a commercially licensed business that ranges from 4 to 20 rooms for guests. It is open to the public, and the owner may or may not live on the premises. It is operated under local, state, and federal regulations. Bed and Breakfast Country Inn This is also commercially licensed, however, it is not located in a commercial area. Typically, any patronage is only accessible by automobile. These usually have full service restaurants that serve breakfast and dinner to guests and the public. It is also held under local, state, and federal regulations. The main

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