The Joy Luck Club

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The Joy Luck Club, is a touching, funny, sad, insightful, and artfully constructed group portrait of four mother-daughter relationships that endure not only a generation gap, but the more unbridgeable gap between two cultures. Skip to next paragraph External Links • Visit book editor Marjorie Kehe's Fan page (Facebook.com) The Joy Luck Club is an informal "institution'' started by Suyuan Woo upon her arrival in San Francisco in 1949. Suyuan finds three other Chinese immigrant women to play mah jongg, cook and consume special foods, tell stories, gossip, invest in stocks, and plan for joy and luck. In the years that follow, the club links the four families, enabling them to pool resources and keeping them in touch with their past as they take on the challenges of adjusting to a new country. Nearly 40 years after the first meeting, as the novel opens, Suyuan Woo has died and her place at the mah jongg table is assumed by her 36-year-old daughter, Jing-mei. Like many another American-born child of immigrants, Jing-mei has little understanding of her mother's values or the world that shaped them, although recently, the general interest in ethnicity has prompted her to revive her Chinese name, "Jing-mei,'' in preference to the American "June May,'' and has made her more curious about her roots. When her Joy Luck "aunties'' (Lindo Jong, An-mei Hsu, and Ying-ying St. Clair) offer Jing-mei a trip to China to meet her long-lost half sisters, whom Suyuan was forced to abandon as infants while fleeing war-torn Guilin, the "aunties'' (now edging into their 70s) urge Jing-mei to tell her half sisters the story of the mother they never knew. The trouble is, Jing-mei feels she never really knew her mother, either - a feeling shared by the other Joy Luck daughters: Waverly Jong, Rose Hsu Jordan, and Lena St. Clair. The daughters' difficulty in comprehending their mothers

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