Do they expect me to get rid of all those other foods to? Surely they don’t have a bias for just eating turkeys, but meat in general. I just can’t do that; meat is part of my daily life. “On average, Americans eat the equivalent of 21,000 entire animals in a lifetime.” (pg. 121) I am one of those Americans who eat meat, and to give it up on Thanksgiving for someone else’s selfishness is not going to happen.
For Thanksgiving last year my meal was a small scoop of potatoes, a spoon full of gravy, one roll, and a couple pieces of white, dry turkey breast. This is hardly what I call a holiday meal. Controlling my diet has taught me to discipline my mind. Wrestling has also kept me physically fit and healthy. The hard conditioning has made my body and immune system very strong.
Carbohydrates were in the sodas, mash potatoes also, toast, green beans, potato salad, bake beans, soba noodles, macaroni salad, and fried rice. Just about every food you eat has some sort of carbs. Lipids are also everywhere something is always made out of sugars, oils and fatty product. Most of the lipids intake was in the production of the food, based on the sauce they were in like the teriyaki sauce for my lunch on Sunday, the brown sugar in the bake beans, and lipids are in instant mash potatoes because I used butter. When I noticed my
MILITARY JOURNAL OF AN AMERICAN Prologue: This General of the American revolutionary war was not given any name while I was writing this document paper. This General is from the country side of New York;he grew up as a farmer and was called for the war. He made his way up the ranks during the war after his general had died on the battlefield. He was a great leader and an even better speaker. He has a wife of 4 years, back home and shares the farm with his mom and dad.
Jack Todd (2/15/2015 writing 1 Dr. Lord Breakfast at Sally’s: One Homeless Man’s Inspirational Journey by Richard LeMieux depicts a story of friendship, and honor. Richard, a once Rich business man is cast out onto the streets when his business falls through. For a few weeks he lives out of a campground with just his dog Willow. After a short time He ends up at the Salvation army. A place the homeless in Bremerton call “Sally’s.” It is at Sally’s that Richard discovers there is still a life ahead of him.
"Turkeys in the Kitchen" Response The point of the short story is that most men are useless when it comes to helping out in the kitchen; in this case Thanksgiving. The example used to support his claim is his memory of his last Thanksgiving dinner at his friend's house. He says that some men don't even know what some types of food looks like. I believe that his whole point that men are useless when it comes to cooking in the kitchen is somewhat true, yet false at the same time. I know for a fact that some men out there are the only ones that cook in their home.
All the available, soft drinks and juices for kids contain corn byproducts. We all know the say, “You are what you eat”. The people worldwide are corn on the cob with legs.
I believe that this movie was a also good for our class to watch. It shows me personally how although they didn’t have any money they still ate food everyday because they were able to hunt and cook it for themselves. I also learn and see to look and appreciate the life that I have and the things that I have. There are so many things that you can take for
We was free.” was stated by Felix Haywood after blacks received their freedom. They felt like a lot was accomplished. They could do so much more with there lives. Rich like the whites was what most blacks dreamed of when they were free. This is where the negatives came into play.
Instead of relying on the land to supply food for us, people can go to their local grocery store and buy pre packaged, ready to cook meat. This is much easier and ethical than sitting and waiting hours at a time in the wilderness for an animal to walk by. People know that they will not starve because all they have to do is drive a mile or two down the road to pick up some food at the store, unlike in the past when people had to hunt for their survival and didn’t know when the next time they would eat or if they would eat at all. Today, almost no one is involved in hunting only, because hunting for survival is no longer a concern. If people hunted just for the meat, then no one would do it.