Physic Lab Report on Measurment

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Laboratory Techniques and Measurements Peter Jeschofnig, Ph.D. Version 42-0165-00-01 Lab RepoRt assistant Data Table 1: Length measurements. | Object | Length (cm) | Length (mm) | Length (m) | CD or DVD | 12 | 120 | O.12 | Key | 5.3 | 53 | 0.053 | Spoon | 17.3 | 53 | 0.173 | Fork | 18.7 | 187 | 0.187 | Data Table 2: Temperature measurements. | Water | Temperature (°C) | Temperature (°F) | Temperature (K) | Hot from tap | 43 | 109.4 | 316 | Boiling | 100 | 212 | 373 | Boiling for 5 minutes | 103 | 217.4 | 376 | Cold from tap | 19 | 66.2 | 292 | Ice water – 1 minute | 12 | 53.6 | 285 | Ice water – 5 minutes | 6 | 42.8 | 279 | Data Table 3: Mass measurements | Object | Estimated Mass (g) | Actual Mass (g) | Actual mass (kg) | Pen or pencil | 10 | 11.1 | 0.0111 | 3 Pennies | 5 | 7.6 | 0.0076 | 1 Quarter | 4 | 5.6 | 0.0056 | 2 Quarters, 3 Dimes | 16 | 18.6 | 0.0186 | 4 Dimes, 5 Pennies | 18 | 19.7 | 0.0197 | 3 Quarters, 1 Dime, 5 Pennies | 30 | 31.7 | 0.0317 | Key | 5 | 8.1 | 0.0081 | Key, 1 Quarter, 4 Pennies | 18 | 23.9 | 0.0239 | Data Table 4: Liquid measurements. | | | Mass A | Mass B | Mass B - A | | | Liquid | Volume(mL) | GraduatedCylinder (g) | GraduatedCylinderwith liquid (g) | Liquid (g) | Densityg/mL | %Error | Water | 5 | 15.8 | 20.8 | 5 | 1 | 0 | Isopropyl alcohol | 5 | 15.8 | 19.5 | 3.9 | 0.78 | 0.76 | .76 Data Table 5: Magnet – Measurement Method. | Object: | Mass(g) | Length(cm) | Width(cm) | Height(cm) | Volume(cm3) | Density(g/cm3) | Magnet | 4.0 | 2.5 | 0.6 | 0.6 | 0.9 | 0.225 | Data Table 6: Displacement method. | Object | Mass(g) | Initial volume of graduated cylinder (mL) | Final volume of graduated cylinder (mL) | Object Volume (mL) | Density(g/mL) | Magnet | 4.0 | 8 | 10 | 2 | 2

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