This can be seen in this diagram of extremely white teeth from an obvious cheese-eater. Transition: We have just examined the history of cheese, and the benefits of enjoying it. Let’s now take a look at how cheese is made today, and the infinite ways to indulge in
The cheese lab can be applied for research because scientists will know which cheese has the fastest rate of curdling and which will create the most. Sometimes, they might
The fourth and final person is the Dynamic Explorer. A Dynamic Explorer does not care about order, but would rather take risks by accepting a daunting new challenge. The Dynamic Explorer learns best through trial and error, and he strives toward self discovery. The way that this type of learner will succeed in the marshmallow challenge is by building a structure through randomization of ideas knowing that it may or may not work. This theory is applicable to everyday life.
There is a need for expansion; however, there is also a need to meet the requirements put in place about locally grown and produced products as well as high wages for workers. There is also a lack of ability to make “SMART” business growth decisions by the owner. Analysis Current Situation Monforte Dairy (Monforte) is a specialized cheese company currently being run by Ruth Klahsen whose background is in the culinary industry. Her business background comes from this foundation and has thus set up Monforte in a similar fashion. She has grown to have a loyal customer base as her cheeses are agriculturally sustainable, use locally produced products and uses healthy methods of producing her cheeses that does not harm the environment.
Planning for the future of the company requires mangers to think logically and make decisions that will help the company reach its objectives. This management function needs to be updated continuously because the market is constantly changing and the company needs to keep up with the market and for the company to be successful. For Kudler Fine Foods Kathy Kudler owner of the company is at the strategic level of the company planning the future of Kudler Fine Foods. Kathy Kudler’s frustration of traveling everywhere to get ingredients for her gourmet cooking she came up with a successful company. Her vision for the company has made the company so flourishing in the short amount of time it has been business.
Pollan’s enticing style of the book kept something that could have been extremely boring very engaging. He also took a complex subject and made it easier for readers to understand what he was trying to convey. You can say it is a modern twist to a dietary guideline book of dos and don’ts with a little bit of politics involved. Pollan explains that the government, scientist, and even nutritionist have been distorting, and confusing consumers with the foods that are out in market these days. For example, Pollan talks about margarine, and how scientists “claim” that it is a better, and cheaper substitute for butter, but it contains all these unnecessary ingredients that could be more harmful to the human body.
Not only that it also go far to let the target audience know how helpful and healthy it will be for the human body and the nation as a whole. Last but not the least is the logos which is the appeal to your intellect showing you how you can do something new with bacon that you had no idea about as a single mother, family or restaurant owners who wants to try new dishes and meals. It also give you the break down of the recipe, how it needs to be cooked and how healthy it is for the body. The bacon pie ad has a lot of emotional appeal to its target audience because majority of American’s loves pie but is afraid to gain weight, therefore this ad has a lot to show its audience how to prepare it without you stepping out from the comfort of your home and also give you nutrition benefits such as not gaining weight and not dyeing early but to live strong for your self and for the
Michel Dean Mahler Chris Ellen Lamb English 111-08 Better Than Average Rough Draft 1/20/2012 Better Than Average “I Just Wanna Be Average” by Mike Rose is the story of every man. It is the story that teaches us all an important lesson…low expectations often produce poor results. The story inspires each of us to strive to see not who you are, but who you have the potential to become in spite of (rather than because of) our circumstances. But in order for this to happen, you must be willing to reach beyond your environment. The story addresses a variety of social and economic issues.
Most employees assume that humor and fun on the job will be viewed negatively; so they need clear evidence that this is not the case. If they fail to see evidence of a lighter attitude in top management, they will be very cautious about using their sense of humor on the job--no matter how many fun activities are set up by the company. They will assume that their chances of getting ahead are better if they’re always serious. Sean Greenwood, a full-time humor coordinator for Ben & Jerry’s Ice Cream in the mid-1990s, noted that "If your management doesn’t support it, it’s tough to go out and have fun at work." A special meeting designed to emphasize this new organizational value generally handles any doubts employees have.
- Use the adaptation ability and create some products sympathetic with the new wave of technological advance as reheat products like soups to take away. - Adapt the performant marketing mix to square up the competition. WT: - Work harder on the healthy food adaptation to get back a faster growth than the