The Columbian Exchange in the Americas: Change Over Time The Americas were influenced by many different factors. These factors led to the population dropping and population skyrocketing. Advancing technology and biology made an impact as well. From 1492 to around 1750 societies from Europe and Africa greatly influenced and changed the Americas. The Europeans introduced a deadly wave of small pox and the measles, where slaves from Africa were brought over to grow and harvest sugar cane.
Even when some where free, spanish enslaved indians around the Americas in order to create a faster way to profit themselves. In addition, slave indian migrations took place soon after the decline of some natives population around the andean region. To make matter worst, Portugal who first introduce african slave migrations in New Espanola expanded slavery trade around the globe into brazil who needed worker in their sugar fields. The introduction of slavery reduced the other labor forces; nevertheless, it didn't really work in all the Americas. For example, Mexico and Peru who had incorporated slaves as primary agricultural labor force had a less common slavery rate than Portugal/Spain did in Cuba and Portugal in Brazil.
Ireland became so dependent on the white potato that when a potato blight raved the crops, Ireland experienced widespread famine. Europe experienced the most benefit from the exchange of foods and crops during this time; old world crops such as sugar, coffee, soybeans, oranges, and bananas could be cultivated in new world climates which fueled the demand for these crops . This increased the available supply of food and significantly dropped the prices, allowing the general population access leading to the adoption of new foods in all parts of the world. Perhaps the most beneficial crop discovery in the new world was the
New Imperialism Between the years 1870 and 1920, European imperialism accelerated due to political, economic, and social forces. Imperialism is the domination over undeveloped countries using these forces. The Industrial Revolution helped advance the European nations through technology. Other nations were able to control over many other less-developed areas around the world. Imperialism began in the late nineteenth and early twentieth century’s affecting many countries, for example, China, India, Africa, and South America were all affected by imperialism.
These inventions (refer to Document C for examples) caused great economic expansion across Europe. Yet at the same time, these exact inventions caused for a need of more raw materials. This is where Imperialism began to take shape, because before Imperialism in Africa had begun, there were still many examples of Europeans who’d enslaved africans on their own land. Which meant that once raw materials for machines that needed simple labor in a factory rather than the fields were needed to maintain their great economic boost; whichever European country had the most property in Africa, got to conquer the most land in its entirety (Scramble for Africa). Meaning these now obsolete slaves were being subject to have to watch European countries take over their lands and began industrializing on african soil because of how rich in materials the African land is.
Corn, wheat, and cotton farmers responded by planting more, which only worsened the problem. The railroad industry, which had helped drive the American economy in prior
Later in the mid 16th century farming was done differently by alternating grains with other crops (such as peas, clover, tulips). When Columbus discovered the New World he brought back new major crops such as potatoes and tobacco. Tobacco became the most instant hit and became equivalent to the amount
It means that some Europeans, because of their situations, could not go to the New World; so they decided to put themselves at the service of somebody else for a definite period in order to reach the Americas and start a new life. They were as slaves. Another fact is that Europe got a richer nutrition thanks to all the crops raised in America. Moreover there was the decrease of the American population because of the diseases brought by the Europeans such a smallpox. To summarize we can say that here again, Europe was the dominant nation because it gained on economic and social aspects.
The countries involved in the ‘Scramble for Africa’ were Britain, France, Portugal, Spain, Belgium, Germany and Italy. A key economic feature of colonialism was producing and exporting raw materials either agricultural or mineral, precious metals such as gold, silver and copper. Tropical products for luxury consumption such as coffee, sugar, spices, timber and fabrics like cotton. Later when Britain, France and Germany were competing against each other for colonies in Africa in the last quarter of the nineteenth century, the international market had changed rapidly with a huge demand for raw materials for manufacturing such as jute, cotton, rubber and sisal (Bernstein, 1992:48). Mass consumption demand such as tea, sugar and vegetable oils (Bernstein, 1992:48).
With the introduction of the Royal Exchange, the agriculture-based economy of England changed drastically. Before, villagers bartered good, but the implementation of the Royal Exchange eliminated bartering and a goods market was established. As a result, landlords and other villagers expected money in return for services. A major economical focus in the Elizabethan Era was raising sheep. When Queen Elizabeth took the throne in 1558, it is estimated that there were more sheep than humans in England.