Students are being fed unhealthy lunches at school cafeterias simply because it is cheaper to produce unhealthy processed foods so alternatives and healthier food go away. Unfortunately money takes precedence over the health of students; from the perspective of the school boards, it is much cheaper to have processed foods made for them by other companies instead of making healthier foods right in the schools. Also, processed and pre-made foods are cheaper than fresh homemade foods, which would also make healthier foods more expensive. Therefore, the logic said that if schools were to make the food healthier and as a result more expensive, in order to cover the costs the students would have to pay more. Unfortunately, student and parents rely on these lunches because they do not have the income to be able to afford either full-priced or homemade lunches.
Does society know that the government can impose restrictions what students are eating for lunch? What foods do students enjoy eating for lunch? The foods that they enjoy the most might not be allowed to be served in their school cafeteria. The government is finding ways to change cafeteria food to be improved and healthier for the consumers. This will result in improved, healthier lunches and breakfasts around the country.
Sugars, starches, sodium, everything that is in a processed food, just helps fat accumulate on the body, and in the arteries. The more junk and processed foods our bodies consume, the more we crave that type of food. I think once you are in a trend of eating unhealthy things, it is harder to get out of
It allows me to think and feel my best; also it allows me to be quick on my feet. Having a well cared for body make me feel good about myself. I think taking care of your health watching what you eat, and exercising is not a waste of time. Being healthy is important because it helps you to live a longer happier life. If you are healthy there is a chance that you will be having fewer problems with illnesses when you get older.
Lately, people are becoming more aware of the necessity to be healthier through prevention by exercising more, but most importantly by following a healthier diet. However, the question that always comes up is: What kind of food to eat? Consumers are debating between factory farming versus conventional farming especially when considering animal protein. Is there truly a difference between the two? Moreover, if there is a choice to be made, which one would it be?
* Elasticity of Demand * The demand for disposable diapers should be considered as elastic. This is because a decrease in the price will lead to an increase in revenue. Even though a lesser price is received per unit, enough additional units are sold to more than make up for the lower price. When the prices are lower, people will be more inclined to stock up or to buy bigger packages at one time. They will also be more likely to buy the premium diapers that they do not usually purchase due to the higher price.
It is also very important to know how to make good decisions, and by choosing what you want to eat gives us a great opportunity to learn. So, I think we should keep junk food sold in school, because there are more varieties of food. My second reason of why I opposed the removal of junk food is that junk foods are convenient and delicious source for a quick snack. Usually, we get tired from work outs or after school activities like varsity
The garden can provide fresh, healthy, and locally grown fruits and vegetables. It is no secret that healthy foods tend to be expensive. Because of this it may difficult for low income families to afford fresh fruits and vegetables. Unhealthy and processed foods are cheaper and it is what some of the families in Church Hill are eating. By having a community garden these families will have access to healthier foods, and in turn can lead to healthier lifestyles and can save money on food.
Those things are the one that makes us overeat. Bigger portion is not necessary good. It might be a good deal but not good for our eating behavior. A survey found that with a bigger portion people tend to eat more and not realize it. When we serve our food on a plate, we usually finish what we get; if we use a big plate, then we could fill up the plate and eat a lot more but if we use a small plate, then the space is limited and will not fill it up as much.
Not only does this make it easier to feed the world, it also benefits the economy. If GM foods were not grown, less food would be available, increasing the cost of