Instead of giving all the kids the same portion of food, they made the portion smaller for the elementary students and the portion bigger for middle school and high school students. This is a major step to feeding the kids what they need in a day. Canady 2 One thing that is causing the kids not to eat their school lunches is Michelle Obama. Students are claiming that they are being given mystery meats because of her. They say ever since she has wanted healthier food in schools they started serving foods that do not look edible and gross.
After a hard day of work most people want a quick and easy dinner so they automatically think of eating out for the night. There are some who do blame Taco Bell and McDonalds because of their high fat foods. Parents are the ones responsible for what their kids eat in my eyes. They can help their family and themselves by bringing home more healthier food and "accept their role in fighting the problem"(Weintraub 11). When a family goes out to eat out at McDonalds, they buy meals that are extremely over portioned or "meals that can easily make up to half of their recommended daily intake of calories"(Brownlee 1).
Another factor of obesity can also be linked to parental responsibility. Parents may seem too busy at times to cook healthy meals for their kids; instead they choose the easy way out and go through the drive through for their unhealthy dinner. There are better options besides fast
College students can waste almost all of their money on food if not spent wisely. For instance, taking a trip to the store and buying groceries will get students much more for their money than spending it on fast food all the time. Buying bread and deli meat is a good money saving decision because those sandwiches will last them longer than a fast food meal for a night. Students who are smart with their money and who make the right decisions on what and where to eat will save themselves large amounts of money. Also, buying healthier snacks may not taste as sweet as donuts or cakes but they do cost less.
According to a Toronto Star survey, children who get to choose their food at lunch ate more fat and calories than those who were only offered one meal choice. Students who don't get adequate nutrient intake at lunchtime are at risk of poor progress in class and decreased cognition, says University of Toronto. Lack of adequate nutrition means children aren't getting the energy they need to perform in school and aren't able to focus. They are also at an increased risk of getting sick, which means missing school and falling behind. A nutritious midday meal is vital for learning new things and keeping the brain healthy.
For instance, losing energy, feeling sick, might faint. People usually lie to their body every day by eating stuff that they are not supposed to do is because they do not know what they are really eating. Some people do not really care what they are eating as long it’s delicious, they would accept it. As matter fact, people worry more about their daily task than eating appropriately. In his article,” In defense of food “: Michael Pollen established “what is food” and why do American’s eat nonfood in such large quantities?” Definitely, I’m agree about food labels do provide enough information for consumers to make an informed choice about what to feed their bodies.
Food Consumption Among American Teenagers American teenagers eat many different types of food. Some teenagers today are starting to pay attention to health warnings about what they put into their bodies. Those that do not will greatly impede how healthy they are later in their lives. There are so many food choices that can be made throughout each day. Lack of time due to homework, sports participation, and social lives can hurt healthful eating.
While it is more convenient to just pull through, it would be more cost efficient to get sandwich meat and freezer food; not to mention it’s healthier. Especially considering they sit for the majority of the time not burning even a small portion of the calories they intake compared to the average American. As for the graveyard shift doctors, nurses, etc. they have every option afforded to them as any other working man or woman. They may not be able to run to Applebee’s and get a fresh salad but just a little planning and they can bring their own meals.
This increase in whole-grains, fruits and vegetables and reduction in sodium are more in line with recommendations from healthcare professionals, who were concerned about the amount of calories and fat previously found in school lunch menus. According to the article, “Cafeteria Wars,” a decrease in funding for school lunches under President Reagan in the 1980s led to an increase in the use of cheaper, processed foods in schools. As a result of these changes, many fast-food companies, such as Taco Bell and McDonald’s began selling their products to
The easy way out to being healthy and eating right for ones body, fast food has plagued the nation especially with diseases such as diabetes, high blood pressure, and even strokes or heart attacks. A question is now posed of whether or not fast foods should be fed to children, in substitute of their regular lunches at school. These kids are what seem like innocent victims because of their naivety towards the real problems with fast food. The problems with this quick fix in school cafeterias are that students would become obese, they would develop bad habits, and that the school would be advertising for these companies. “More than 70 percent of obese adolescents retain their overweight and obese condition even during their adulthood” (What Are Children Munching On?).