After 10 min, add the potatoes. Let 10 more minutes pass then add the corn-on-the-cob. After 10 more minutes, add the crab meat. 2 minutes later, add the shrimp. Cook for 4 more minutes, then drain liquid from pot and pour contents over a clean, unused large garbage bag or newspapers.
Let it cook. Then use your oven mitts again and pull the tray out. Baste it with marinade using a brush or a spoon or something else but not your hand and put it back in the oven for 10 minutes. Let the juices run out. Don’t worry if the juices around the chicken starts burning.
Taking a sturdy butter knife to mix the roux and grease in the jar until it is easily stirred around within the jar. Turn the heat down on the boiling chicken broth to a low medium heat before you start to spoon in the roux. Add a heaping mixture of the roux at a time, making sure to stir the broth the whole time. Once you have ¾ of the jar added, continue to stir the broth until all the roux has dissolved into the broth. This may take about 10-15 minutes, but you want to keep stirring so the roux does not settle at the bottom and burn.
When the roots are good and thick and the stem has leaved out, your avocado is ready for potting. Use a terracotta pot with a top diameter of about 10 inches. Put broken crockery around the drainage hole in the bottom of the pot and fill with soil rich in humus, leaving enough space for the seed and roots. Place the seed gently on top of the soil, taking care not to injure the roots. Carefully add soil until the seed is half covered, but do not tamp it down.
After a little research what was hypothesized was that the night crawlers would make the apple decay faster because they are a special breed. For the experiment I bought two types of worms; Canadian night crawlers and red worms. I made sure that both worms were containing the same amount of soil, and same brand of soil. Next I bought one apple and cut in half and placed two slices into each container, containing the two different types of worms. Every three days would record the growth of the mold or anything that’s changing about the apple.
September17.2013 P.4 Environmental Sources Of Bacteria Purpose: We did this lab to find out exactly which conditions would help to grow a bacterium the best. Materials: • Agar • Petri dish • Cotton • Incubator • Tape • Bacteria Procedure: 1. Mark bottom of Petri dish 2. Split petri dish into 4 sections and label the sections 3. Pour hot agar into dish 4.
If we place the potato in a sucrose solution with a similar solute concentration as a potato, then the least amount of water will diffuse into or out of the potato cells. This occurs because this scenario will be initially closest to an isotonic solution, allowing us to determine the solute concentration of a potato. Materials: * Knife/ Cork Borer * Seven 30 cm pieces of Dialysis tubing * Thirteen 250 mL Beakers * 15% Glucose Solution * Glucose Test Strips * 1% Starch Solution * Distilled water * Lugol’s solution * 25 mL of: * .2 M sucrose * .4 M sucrose * .6 M sucrose * .8 M sucrose * 1 M sucrose * Paper Towels * Clock * Potatoes * Plastic
The first petri dish we placed under the microscope at 37x was the one containing wild-type hermaphrodite offspring. The Next crosses that we experimented with were wild-type males with sma-9 hermaphrodites. Taking the worm-pick, and putting it in the flame ensured that it was sterile to use in the petri dish with the worms. Then, using that tool under the microscope, we picked out some worms that were in the L4 stage of development (shown in Diagram 1), both hermaphrodites and wild-type males and placed them in a completely new petri dish to determine offspring. They were quite small and were such a high number of them in the prepared petri dishes, roughly 500 in each.
In a small bowl, stir together 1 chopped white onion, cilantro, and the juice of 1 lime. Set aside to use as a relish for the tacos. Step 3. Heat a skillet over medium-high heat. Toast chile pods in the skillet for a few minutes, then remove to a bowl of water to soak for about 30 minutes.
There is always a salad with tomatoes, cucumbers, avocados and green peppers. I will switch potatoes, pasta or rice and most nights have a vegetable. I drink milk with dinner but throughout the day I drink at least 4 or 5 bottles of water. I have cut deserts (which was a very hard thing for me to give up) and only eat them on occasion. I make pumpkin bread on occasion or have been buying fruit newton crisps for when I have a sweet