Assessment This unit must be assessed in accordance with Skills for Care and Development's QCF Assessment Principles. Learning outcomes 2, 4, 5, 6, 7, and 8 must be assessed in a real work environment. 54 Level 3 Diploma in Health and Social Care (Adults) for England (4222-31) Unit 4222-306 Promote and implement health and safety in health and social care (HSC 037) Assessment Criteria Outcome 1 Understand own responsibilities, and the responsibilities of others, relating to health and safety
Assignment 206 Task B Bi 'Agreed ways of Working' The policies and procedures written by the employer set out how you should provide care and support for others and how you should deal with specific issues in your work setting. These should include policies and procedures relating to health and safety, equal opportunities, confidentiality, data protection, supervision, waste management, moving and handling, handling medication, and security and safeguarding. These should identify the general approach that the company takes towards an issue, they should incorporate all of the legal requirements affecting care work and should reflect the safest and most effective ways of carrying out particular tasks. It is essential that you understand and follow these policies and procedures to ensure that you are working in ways agreed by your employer. The duties and responsibilities of your role as a social care worker should also be set out in your job description.
Ensure suitable management is in place to provide adequate welfare facilities. The general logistics of running the site safely needs to be paramount . e.g. time , cost Howard Kennedy 20851018 Roles and responsibilities Page 2 CDM Coordinator To liaise with all parties involved about the health and safety issues of the project . Advise H.S.E of the project Investigate the capabilities of the chosen contractor and ensure they are fully capable of carrying out the work in a way to conform with health and safety regulations.
Unit Title: Unit sector reference: Level: Credit value: Guided learning hours: Unit accreditation number: Promote and implement health and safety in health and social care HSC 037 3 6 43 F/601/8138 Unit purpose and aim This unit is aimed at those working in a wide range of settings. It provides the learner with the knowledge and skills required to promote and implement health and safety in their work setting. Learning Outcomes The learner will: 1 Understand own responsibilities, and the responsibilities of others, relating to health and safety Assessment Criteria The learner can: 1.1 Identify legislation relating to health and safety in a health or social care work setting 1.2 Explain the main points of health and safety policies and procedures agreed with the employer 1.3 Analyse the main health and safety responsibilities of: self the employer or manager others in the work setting 1.4 Identify specific tasks in the work setting that should not be carried out without special training Exemplification Work setting may include one specific location or a range of locations, depending on the context of a particular work role Policies and procedures may include other agreed ways of working as well as formal policies and procedures Others may include: Team members Other colleagues Those who use or commission their own health or social care services Families, carers and advocates Tasks for which special training is required may include: Use of equipment First aid Medication Health care procedures Food handling and preparation © OCR 2010 1 Learning Outcomes The learner will: 2 Be able to carry out own responsibilities for health and safety Assessment Criteria The learner can: 2.1 Use policies and procedures or other agreed ways of working that relate to health and safety 2.2 Support others to understand and follow safe practices 2.3 Monitor and
Understand roles and responsibilities in the prevention and control of infections. Explain employees’ roles and responsibilities in relation to the prevention and control of infection. As an employee it is our responsibility to adhere to company policies and procedures as well as those implemented by localised procedures. This means any communicable diseases which are notifiable, must be brought to the attention of the appropriate authority. If I have any concerns whatsoever regarding the management of infectious diseases in the workplace, I should contact line / project manager, whom will then seek professional advice.
SHC32 ENGAGE IN PERSONAL DEVELOPEMENT IN HEALTH, SOCIAL CARE OR CHILDRENS AND YOUNG PEOPLES SETTINGS ALL OUTCOMES IN RED ARE OBSERVATIONS TO BE CARRIED OUT BY YOUR ASSESSOR. THE INFORMATION GIVEN INDICATES THE TYPES OF THINGS YOUR ASSESSOR WILL BE LOOKING FOR UNDERSTAND WHAT IS REQUIRED FOR COMPETENCE IN OWN WORK ROLE OUTCOME 1 1. Describe the duties and responsibilities of own work role Your duties and responsibilities will be described in your job description, which will relate to the area of health and social care in which you work and your work place. Your responsibilities are governed by relevant legislations and the GSCC code of practice for social care workers. Your workplace policies and procedures will be built around these Legislations and code of practice, which in turn will define your job responsibilities.
Insuring the working environment is safe and providing correct welfare facilities. As an employee it is your duty to learn the correct procedures regarding potential hazards in the work place and follow the set out procedures in place, to not only protect yourself from risks but also others around you. If the above regulations are not followed correctly by an employer or an employee it could lead to potential legal action and court intervention. Within my role as a health care assistant in antenatal clinic it is vital that I follow these regulations as I am dealing with patients and their families on a day to day basis. I need to ensure that when they come into the clinic area that it is free from any potential hazards that could cause harm, whether that is a trip hazard or sharps hazard.
1.2Describe the main points of health and safety policies and procedures. The main points of health and safety policies and procedures is to follow them by agreed ways of working between employees and employers as well as other outside person(s).Ensuring approved codes of practice within the health and social care setting, in which relate to health and safety. These include recording and reporting procedures; such as how we deal with accidents and / or injuries, as well as emergency and / or first aid situations, for example the administering of first aid only if trained to do so. Other policies and procedures include, general working conditions and the environment we work in, to report and record any “unsafe” conditions, including the use of any equipment that maybe used, adhering to regulations in regards to use of such equipment, whether it be electrical / mechanical, such equipment that may be used when moving and handling, which in turn have own set of guidelines, policies and procedures to adhere to. There are also many other policies and procedure that must be adhered to, own personal safety as well as their
The policies and procedures are set out in the workplace in order to maintain a safe place for work and to ensure all aspects of care and legal framework are covered. The health and safety policies and procedures are also used in the workplace in order to check that employees are using them appropriately in practice. The health and safety policies and procedures also covers safeguarding, reporting of accidents, fire prevention, security, health and safety, food safety, storing medicines and waste disposal etc. The main health and safety responsibilities of social care worker: My responsibilities are to take all of the health and safety trainings relevant to my work role and cooperate with others on health and safety issues. Wear personal protective clothing and ensure that I know how to use equipment for doing care related tasks.
Employers are responsible for: • Assessing risks. • Putting procedures in place. • Ensuring procedures are followed. • Ensuring employees receive appropriate training in relation to infection control and have regular refreshers. • Make sure employees adhere to the health and safety aspects of their work.