[CT257.5] Understand how issues of public concern may affect the image and delivery of services in the sector The public may affect the image and delivery of service as the public concern may be raised through media coverage on the tv and through press correspondents. [CU1527.1] Know the principles of healthy eating for children and young people Assessment Criteria The eat well plate shows the different types of food we need to eat and in what proportions to have a well-balanced and healthy diet. Children and young people need to have a correct balance of nutrients and food for them to develop and grow properly. The right balance helps to improve their concentration, builds up their strength and gives plenty of energy. 1.1 Outline the nutritional requirements of a healthy diet for children and young people The nutritonal requirements of a healthy diet for children and young people include: vitamins, minerals and protein, mixed with fibers which dont include salt and sugar.
Play Hard" campaigns, and petitions like, change.org, forcechange.com and thelunchtray.com, these were all steps in the process of getting our kids the nutrition and health changes they needed. Now, that the Healthy, Hunger-Free Kids Act has been implemented our schools now follow the following guidelines to ensure we are promoting a healthily eating and physical environment for our children. 1) We use a coordinated approach to develop, implement, and evaluate healthy eating and physical activity policies and practices. 2) Establish school environments that support healthy eating and physical activity. 3) We now provide a quality school meal program and ensure that students have only appealing, healthy food and drink choices offered outside of the school meal program, i.e.
Every day in school cafeterias across the country, students are choosing healthier options. According to the revised lunch menus, instead of a breaded beef patty with ketchup, a frozen fruit ice pop, and whole milk, students can now select a chef salad with grilled chicken, low-fat mozzarella, accompanied by a whole-wheat soft pretzel and low-fat chocolate milk. These new offerings are the result of the “Healthy, Hunger-Free Kids Act of 2010,” (HHFK) which provides $4.5 billion in new funding for the federal school lunch program. In order to receive this funding, school districts must offer menus that meet certain nutritional standards. These federally-mandated nutritional standards for school lunch menus will create a healthier generation
Parents are the ultimate authority when it comes down to what their children eat. Of course they can’t all always see what their children eat, but if they teach them healthy eating habits they’re less likely to go for the wrong food choice. (junk food) “encourage these kinds of simple polices in the home, they might make some progress against the purveyors of fat food and cholesterol.” (Wientraub paragraph 6) Parents tell their children what to eat from birth they might as well teach them healthy eating habits. Exercise should be an essential part of life. Parents should teach their children good exercise habits as well.
It can influence dietary intake as it aims to give children a healthy lifestyle. - Nutrition standards for school lunches and other school food 2006- this initiative influences dietary intake as all schools must meet nutritional standards so that children can have healthy and balanced diets. Also if any child’s family has a low income the child is able to get free school meals so they will get a balanced diet. - Healthy schools initiatives- this initiative is used to help schools ‘plan do and review’ health and well being improvements for
The policies and procedures allow the staff to raise awareness of healthy eating for children. The polices allow the staff know what foods should be given to the children and what food they would not serve out. These policies and procedures tell the staff in the kitchen what foods they should be cooking for the children and what is going to promote healthy eating for them. Children who take their own lunch and break in with them are only allowed to take in healthy foods and snacks. The children who get their food in school should be provided only with healthy foods.
References “Basics for handling food safety.” (March 24, 2015.) Retrieved from www.fsis.usda.gov/wps/portal/fsis/topics/food-saftey-education/get-answers/food-safety-fact-sheets/safe-food-handling/basics-for-handling-food-safely “Five ways to make food more fun and appealing for kids.” (April 16, 2012.) Retrieved from www.bravurachefs.com/5-ways-to-make-food-more-fun-and-appealing-for-kids “Make Mealtimes in child care Pleasant, Easy and Appealing.” (March 28, 2012.) Retrieved from www.extension.org/pages/25781/make-mealtimes-in-child-care-pleasant-easy-and-appealing#.VTkRNFL3aJI P. Kendall and N. Dimond. (June 2012.)
"A child learns ... food rules and how much to eat in their environment which is largely 'controlled' by parents." Parents should play a central role in preventing childhood obesity, argues Michelle Murphy Zive in the following viewpoint. They can start by maintaining a healthy weight themselves, she explains, which will reduce the chance that they will have an obese child. In addition, adds Zive, parents should encourage their children to consume healthy foods and smaller portions, and to engage in physical activity. Zive is a registered dietitian with over fifteen years of experience working with schools in improving students' health.
Nursery may help with this progression as every feeding time the children instead of being fed by the workers there the child will now be handed a bowl and spoon (child friendly) where they can practice feeding themselves. 1-3 Years Old 1. Walk with support by 14 months, up steps by 22 months and run by 2 years 2. They eat small amounts, eat frequently and they drink from a cup Nursery will always make sure that the child is supplied with their own cups and that set meal times are in place so that the child is in a routine of eating and is not skipping meals. 3.
Teachers should be willing to indeed practice what we preach. If we are telling our children to eat healthy and yet we are eating junk food in front of the children time after time; I do not