Ngon Restaurant Essay

481 Words2 Pages
Ngon Restaurant is one of the famed and well-established restaurants in Saigon - Ho Chi Minh City. The term Ngon literally means ‘delicious’ food and this restaurant is known to serve authentic Vietnamese local cuisine stylized like street food yet offering a hygienic ambience. The restaurant is credited with serving a variety of noodles, rice dishes and finger food at a reasonable price of a 50% hike compared to road side stalls. Being a highly popular venue with locals this place is mostly crowded and packed during the lunch hours with both local residents and tourists. The interior with diffused lighting and banana plants gives it an, other wise serene out look. In due course this restaurant has become a genuine Saigon - Ho Chi Minh institute serving local dishes and has a highly chaotic ambience full of laughter, shouting and clanging of cooking accessories and another special feature is the open air kitchen. You get to experience a comfortable seating arrangement with a regular table or a seating arrangement in either the balcony or the courtyard. Decoration wise the main building is having different cooking stations at different corners and each cooking station specializes in respective regional cuisines. Prices of main courses vary between VN$ 7000 to VN$ 55,000. Ngon restaurant offers an extensive menu of a variety of food from the North to The South. Prices are affordable and the idea of the restaurant was to gather many different street vendors specializing in one or a few dishes each under one roof. he establishment has great decor and is worth a visit for that alone if you are craving something a bit different from the average HCMC vibe. The menu is big with lots of choices but the food was quite average and definitely overpriced. Quan An Ngon is located in an old French colonial style building in the centre of Ho Chi Minh City -

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