At the grocery store, I bought things that my mother wanted. This time it was a pound and a half of ground beef and a pound of ground pork because my mother was going to mix them into a meat loaf. This was mine and my father's favorite dinner along with baked potatoes, green beans, and a tossed salad. We eat healthy in our house. Our breakfasts, lunches and dinners are all on the healthy side.
Thanksgiving is a time to bring families and relatives together, alike most families there is usually a gathering home, usually grandma’s house. Some relatives travel long distances and must stay the night and travel back home the day after Thanksgiving. Usually the centerpiece of Thanskgiving is the turkey, which is complimented by cranberry sauce, mashed potatoes, mince, apple and pumpkin pie, stuffing usually includes nuts and celery and other vegetables. All of these side dishes as to compliment the turkey. Just like in the story, there’s usually the father or head of the family who carves the turkey, for the most father’s enjoy this yearly tradition of carving the turkey, while the family sits at the family table eagerly awaiting a piece of meat with all the trimmings.
( Foods ) Pompeii's citizens typically ate bread for breakfast, a few pieces of fruit for lunch, and had a large dinner. The first course of dinner were the appetizers, followed by many meat and bread dishes, and ending with fruit. It's a port city, so people had plenty of fish, and some of them had live ones in their garden. The inhabitants of Pompeii ate a lot of vegetables, fruit, bread, olives and cheese. Seeds of lentils, chickpeas, broad beans and also melons were found.
The table would also have * Soft warm bread that just got out the oven; * Extra Hot Wings with fries, a lot of ranch; * Mom’s delicious Mexican style beans and rice and a lot of bacon to eat like I’ve never eaten before; * For the drinks would include unlimited Dr. Pepper, unlimited Pepsi, unlimited sweet tea, and unlimited hot drinks for the cold weather. * You can’t miss the veggie salad the sweet corn and the junk food; including chips some candy, and ice cream; My guest people would include my whole family even the ones that don’t really talk to us, Ronaldinho, Lionel messi, Cristiano Ronaldo all famous soccer players. My closest buddies would be there too so it won’t be boring! You know how true friends are when all together and no rules. Another really especial person, my grandpa would also be there.
With this tradition it is somewhat different from others, because it has a slightly different significance than to the Americans. Mexicans celebrate Thanksgiving by making a big food feast, with lots of beer, the entire family, and music on full blast. They do not only just eat dinner they also party all night long. Mexicans see thanksgiving like as time to get reunite with the family and have a celebration, they do not really see how the Americans have, a family dinner to give thanks. Also Mexican eat somewhat different, yes they make turkey, but they also make tamales, hot savory champurrado, and delicious fig and quince empanadas.
Marian Blazes an author for About.com explains the process, “The asado begins in the late afternoon. The sausages and maybe some grilled provolone cheese are first off the grill, while everyone is still standing and drinking Malbec wine and beer. The ribs are next, and then the more serious cuts of meat, which are served with a simple salad and maybe some grilled corn. The meats are served with traditional sauces, such as garlicky green chimichurri sauce, or spicy salsa criolla” (The South American Parilla, Blazes). Anyone who attended an authentic Argentine Asado might agree that they would not go back to an American BBQ after the experience.
If you are looking for a place to celebrate a birthday, a wedding, have fun with your family and friends, and enjoy delicious, high quality food, and live entertainment and to dance all night long, you must go to Red Square. Red Square is a Russian-themed restaurant, located in Mayfield Heights, Cleveland Ohio. This restaurant can seat up to 250 people and is open seven days a week for breakfast, lunch and dinner. The owner of the restaurant has created an exquisite menu for any taste. One of the traditional Russian foods you should try is a Russian salad the “Olivie”-mayonnaise-laden diced potatoes, carrots, pickles, chopped eggs and peas.
Late in the year he tackled the informal essay and gave us a list of topics from where we had to choose one to write about. All topics seem to be almost as dull. The night before the assignment was due, I visually scanned the list of topics and my eyes landed on “The Art of Eating Spaghetti”. This topic brought me vivid memories of a night when my mother and other family members served spaghetti for supper, an exotic treat in those days. Suddenly I wanted to write about the warmth and good feeling of it, but simply for my own joy, and not for Mr. Fleagle.
These ingredients mix together to form a delicious and nutritious meal for the greyhounds. The process of cooking this dish is actually starts the day before you intend to feed. Every morning after we feed the dogs the meat is brought to us that we are to set out for the next day. We lay three thirty pound blocks of frozen meat lay in a metal tub under a fan. This will sit and thaw until the next morning.
Carols were sung at home, at church, or to other families as entertainment. One of the most important parts of Christmas was the extravagant Christmas dinner that consisted of two parts. Part one would include some kind of poultry (goose, chicken, or a joint of roast beef) accompanied by potatoes or applesauce. The second part of dinner consisted of the delicious Christmas pudding. It was made out of beef, prunes, and raisins.