Unit 306 Understanding health and safety in social care settings 1.1 The health and safety at work act 1974 is the main legislation that covers you at work. Its an umbrella legislation which covers over regulations such as Manual handling operations regulations 1992 amended 2002, Control of substances hazardous to health regulations 2002, Reporting of injuries, diseases and dangerous occurrences regulations 1995 amended 2008, Health and safety first aid regulations 1981, Management of health and safety at work regulations 1999. 1.2 Health and safety policies are there to protect you as the worker, the individuals you are looking after and the company you work for. They are there as guidance to help identify risks and control hazards. And to help with reporting accidents and make arrangements for emergencies.
HSC 037 Promote and implement health and safety in health and Social care Health and safety basically means assessing your workplace and reducing the risks. As an employee I have to abide by the health and safety at work act 1974. This means I need to attend any mandatory training I have been put on, go to supervisions, adhere to policies and procedures, use correct equipment, do not misuse faulty equipment, report any risks that I have seen and co-operate with my employer. This is all to ensure the safety of myself and others. My employer must follow the Management of Health and Safety at Work Regulations 1992, their responsibilities are to provide the mandatory training and supervisions, ensure policies and procedures are put in place, plan, organise, control, monitor and review health and safety arrangements, make sure the equipment is available and to maintain risk assessments and to deal with chemicals and other substances safely.
Health, safety and security in Health and Social Care Assessment. P2/M1 Health and Safety at work: Health and safety Act 1974 is a piece of legislation covering health and safety in Great Britain. It is put in place for all employers to make sure they are safely operating in the working environment, maintaining a high standard to ensure that accidents at work are kept to a minimum. By training the staff on how to be safer and more precious around machinery and other people it impacts on safeguarding for everyone in the environment as it puts people less as risk because hazards are reduce to a minimum. Some of the training involved for employers trying to improve health and safety would be risk assessments, setting up emergency procedures and making arrangements for implementing the health and social measures identifies as necessary.
CU311 THE PRINCIPLES OF INFECTION PREVENTION AND CONTROL 1. Understand roles and responsibilities in the prevention and control of infections 2.1 Explain employees’ roles and responsibilities in relation to the prevention and control of infection. The Care worker has a responsibility under the Health and Safety at Work Act 1974 to take care of one`s own health and safety and others you care or support including their family, friends and work colleagues. The act requires Carers to: * Take reasonable care for their own safety and that of others. * Cooperate with the employer in respect of Health and Safety matters .Not intentionally damage any Health and safety equipment or materials provided by the employer * Attend training provided by the employer * Use protective equipment provide by the employer In respect of the prevention of infection, you must think about the prevention and control for you and others around you.
With those rights come responsibilities. Your employer will set down policies and procedures or tell you about the agreed ways to work in ways that are safe for you, those you work with and the people you support. You must work in the ways that you are told by your employer. If you have concerns about safety in your workplace you must talk to your manager. You can find more information about the Health & Safety at Work etc.
Understanding Health and Safety in Social Care Settings 1.1. The following legislation relate to health and safety in a social care setting: a) Health and safety at work act 1974 under this Act, the employer, the workers and the individuals being supported have responsibilities to ensure safety is maintained in the workplace for example by protecting others from risks arising from the activities of people at work and controlling the use and storage of dangerous substances. b) The Manual Handling Operations Regulations 1992 are designed specifically to eliminate or reduce a manual handling risk to an acceptable level. this involves the understanding of how to move and position people and equipment from one place to another and the appropriate equipment to use and ensuring that the environment is safe to do so. c) The Control of Substances Hazardous to Health Regulations (COSHH) this involves employers having to identify which hazardous substances are present in the work place and ensure that they are locked away for safety.
Employment Responsibilities and Rights in Health, social Care or Children’s and young people’s Settings 1) Know the statutory responsibilities and rights of employees and employers with own area of work. There are a number of laws and regulations which have been written to protect you at work; they also protect your colleagues, the people you will work with and their families. As is usually the case, with rights go responsibilities; these laws also explain / advise you what you are expected to do and how you should behave at work. Main features of Current Employment Legislation are: I. Workplace Regulations: laws that keep everyone safe and reduce hazards and manage risks.
Unit HSC 027 Outcome 1: Understand own responsibilities and the responsibilities of others, relating to health and safety in the work place 1.1: Identify legislation relating to general health and safety in a health or social care work setting The Health and Safety at Work Act 1974 is the primary piece of legislation in regards to general health and safety in a work setting. Under this Act, the employer, the workers and the individuals being supported have responsibilities to ensure safety is maintained in the workplace. The employer should have an accessible copy of this Act kept on the premises. The Management of Health and Safety at Work Regulations 1992 emphasizes what employers are required to achieve under the Health and Safety at Work Act. Other key pieces of legislation that sit alongside and support the Health and Safety at Work Act are; • The Control of Substances Hazardous to Health Regulations (known as COSHH) requires employers to control and provide data on all substances that can cause harm or illness to health.
P3 you need to Risk assessment is when all the risks that are present and need to identify steps to reduce the risk. It is important for the employer to take responsibility to expect danger and should measures to reduce risks. Employees would need to understand the rules and regulations in order to follow from risk assessment and help define individual and cooperative responsibilities. Employees should have the right to work in a safe workplace, and the people who are using services are allowed to care and support that is safe. Risk assessment is held under the health and safety at Work Act (1974).
UNIT 21 UNIT CODE : ICO1 THE PRINCIPLES OF INFECTION PREVENTION AND CONTROL 1.1 EXPLAIN EMPLOYEES ROLES AND RESPONSIBILITIES IN RELATION TO THE PREVENTION AND CONTROL OF INFECTION 1.1 The Care worker has a responsibility under the Health and Safety at Work Act 1974 to take care of one`s own health and safety and others you care or support including their family, friends and work colleagues. The act requires Carers to : * Take reasonable care for their own safety and that of others. * Cooperate with the employer in respect of Health and Safety matters .Not intentionally damage any Health and safety equipment or materials provided by the employer * Attend training provided by the employer * Use protective equipment provide by the employer In respect of the prevention of infection you must think about the prevention and control for you and others around you. Basic controls are: * Dispose of waste correctly * Wash hands when appropriate * Keep equipment clean * Remain vigilant and report potential hazards * Attend infection control training and keep updated * Wear clean PPE I( personal protective equipment) for each person * Maintaining personal hygiene. 1.2 EXPLAIN EMPLOYERS’ RESPONSIBILITIES IN RELATION TO THE PREVENTION AND CONTROL OF INFECTION 1.2 The Health and Safety Legislation require that employers have a duty of care to protect employee for example: * Provide a safe workplace * Carry out risk assessments to assess the dangers of certain work activities * Provide training to staff * Provide PPE * Ensure regular health and safety checks are undertaken.