Junk Food Essay

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Submitted by: John Kenneth J. Fernandez Submitted to: Maam Lua Burias Thesis Statement: Although junk food is convenient, inexpensive, and is basically a cultural phenomenon, we as a society need to stop eating junk food because it has increased health problems, has taken away from family core values, destroys the environment, and has created a food economy dominated by giant corporations. I. Introduction What is Junk Food? The term “junk food” is used to describe food which is low in nutritional value, with a comparatively high caloric value. Many people try to avoid or limit junk food in their diets, out of concerns that such food is not healthy, despite the fact that numerous food manufacturers produce a range of products which could be considered junk food. Nutritionists, doctors, and other health advocates often work to educate people about junk food, encouraging them to eat well balanced diets which contain a high proportion of healthy foods. This term was coined in 1972 by advocates at the Center for Science in the Public Interest who wanted to raise public attention about the issue of foods with a high caloric value and a low nutritional value. For manufacturers, producing such foods has great appeal, as they tend to be cheap to make and easy to handle. They also have an extended shelf life, making them easy for stores to stock and sell. Foods which fall under the umbrella of “junk food” vary, depending on a number of factors. Snack foods like chips, candies, and so forth are generally universally agreed upon as junk food, and some people also lump fast food like hamburgers, pizza, and fries into the junk food category. In some communities, ethnic takeaway food like gyros, Indian curries, tacos, fish and chips, and so on is also considered to be junk food. Often, the foods which someone considers to be junk

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