Hard Rock Cafe Menu Analysis

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Hard Rock Cafe Menu Analysis When you think of the Hard Rock Cafe, you probably think of the t-shirts that everyone wears. If you have never eaten there, you probably never think of the delicious food that is served. As soon as you walk into the restaurant, you are greeted by the gift shop that is located at the front doors. When you first look at the menu, you get a feel of southern comfort but with a more sophisticated dining experience. Each different heading of the menu gives a brief description of what is offered in that section, and to get your taste buds ready to rock. The menu's layout follows a regular meal guideline. That is, with the appetizers, or starters, first on the menu, followed by the main entrees, then the desserts. What makes the menu different from the rest is that Each page of the menu showcases a very memorable piece history that is housed at one of the many Cafes. There is also a description of each picture. Featured in the middle of the menu is the Legendary Burgers section. These burgers you are not going to find at a McDonald's. Each dish on the menu has a description of what is put on it, or what it comes with. These burgers are a little pricey, but definitely worth it. Each description of the burger let you know what is on it and how it is made. The Hard Rock Cafe isn't just for those who are the hard rocking type, per say. It is a family based restaurant and everyone is allowed to attend. They do offer a full bar, but that is just for the grown ups. There is also a kids section on the menu, further proving that the HRC is a family based establishment. The restaurant targets anyone and everyone to come and enjoy their famous and historic cuisine that is offered. The first Hard Rock Cafe (HRC) opened its doors to the public on June 14, 1971, in London, England. Founded by Isaac Tigrett and Peter Morton, the

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