Essay On Warning Labels

495 Words2 Pages
I plan to argue that warning labels are necessary for fast food. It would cause consumers to think twice before they decide to eat fast food. Purpose to show warning labels should be on food and help people understands what they are eating. Warning labels should be including in food packages because they will help people take control of what they consume and food industries will have to provide healthier options. People will become more aware of what they are eating if there are labels. They will be more educating. And no more about the fact of the nutrition that are label. Now that people know what is on a label, they can take control of what they consume. People in these days eat way more than they used to weight more than they need…show more content…
In addition, no effects on human health have been shown as a result of the consumption of such foods by the general population in the countries where they have been approved. Continuous use of risk assessments based on the Codex principles and, where appropriate, including post market monitoring, should form the basis for evaluating the safety of GM foods. According to who and the Food and Agriculture Organization (FAO) of the United Nations, “The beneficial effects of food with added probiotics. In particular, milk products on the health of children” and other high-risk populations; have become increasingly promoted by health professionals. It has been reported that probiotics play an important role in immunological, digestive and respiratory functions and may have a significant effect in alleviating infectious diseases in children. Current U.S. marketing claims for products, such as yogurt, suggest these products supply the consumer with adequate amounts of probiotics to maintain a healthy digestive tract Southall, J. (2008, July). As more probiotics brought to market, more questions are raised. Infectious Diseases in Children
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