Advertising of fast food keeps costumers wanting more and more. Anytime costumers see the satisfying sandwich, instantly their mouth waters for the taste of it. Local grocery stores and convenient shops have ads and coupons from the local fast food franchises. The coupons increase the costumers appeal to the restaurant because of a possible discount and full belly. The situation is very ironic because the grocery stores with nutritious food advocates for fast food restaurants that are, in context, competing with their sales.
According to Bill Myers Online, Americans spend more money on fast food than on new cars, college education and software because fast food is so convenient. Fast food restaurants are easy to find in cities and towns across America. They offer quick meals for busy lifestyles that are so quick and convenient, you don't even have to get out of your car to get them. An article in "USA Today" points out that many fast food places aim to have customers wait less than a minute. Another advantage of fast food is that it is very inexpensive, notes MSN Money.
Many fast food meals rely on added fats and sodium as a way to enhance the flavor of inexpensive or low-quality ingredients. The food is fast and cheap, the ingredients are often hyper-processed. Most processed foods include large quantities of sodium, fat, added sugars and other unhealthy ingredients to serve as flavor enhancers and
Is Junk Food Really Cheaper? I have experienced all of the fast food restaurants there are and I have noticed that throughout the past few years, there has been one thing that has changed drastically. Often sports teams may stop at MacDonald’s or Burger King on the way home from a sporting event, which is quite ironic, but it’s quick and easy and cheap—or so people may think. In, “Is Junk Food Really Cheaper?” Mark Bittman, claims that healthy food is actually cheaper than fast food. To help support his claim, Bittman uses many different rhetorical devices in his article.
Going through a drive-through is much more effective than sitting down at a restaurant or preparing meals at home. For the average working class family living life on the go, it can save a lot of time and money. Also, the industry itself creates and perpetuates millions of jobs for the economy (often with low wages and poor benefits). The most common reason people continue to eat fast food, despite their knowledge of the negative effects, is the simple fact that it tastes good. The addictive and yet fattening qualities associated with fast food leave people constantly craving one more bite.
Many families eat from take away and restaurants because it is an easier and a quicker process then cooking a meal at home. Obesity only occurs when taking in more calories
Our society’s obesity problem has some personal responsibility. There are other ways people can obtain healthier foods; cooking your own meals is an excellent alternative. Some think that fast food is inexpensive in which catches the public’s eye. In fact, cooking meals at home is a lot cheaper; consumers can grow their own food. Another factor of obesity can also be linked to parental responsibility.
So much evidence, evidence that we would attribute to past experience, exists to prove that fast food indeed makes a person fatter and that cash can buy anything we want. Fast food companies could discover a new way of cooking or a new additive that didn’t affect the flavor of the product but produced great health benefits for the consumer. Everyone would flock to fast food restaurants without the fear of consuming too much fat or too many calories because of the reports that the food can induce weight loss and better health. Our government leaders could decide that
Americans are becoming comfortable with fast food and unhealthy choices. They have become too lazy to work off their bad choices in food so the effects keep adding up inside their body causing obesity. Obesity is the condition of being very fat or overweight. This is caused by the over consumption of food by many people. Most of us don’t have what we call, portion control, so we eat until we feel full causing our stomach to expand.
While it is more convenient to just pull through, it would be more cost efficient to get sandwich meat and freezer food; not to mention it’s healthier. Especially considering they sit for the majority of the time not burning even a small portion of the calories they intake compared to the average American. As for the graveyard shift doctors, nurses, etc. they have every option afforded to them as any other working man or woman. They may not be able to run to Applebee’s and get a fresh salad but just a little planning and they can bring their own meals.