Essay on Crabs(Cancer Pagurus)

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UNIVERSITY OF CAPE COAST DEPARTMENT OF ENTOMOLOGY & WILDLIFE COURSE TITLE: WILDLIFE UTILIZATION PROJECT WORK: RESEARCH ON CANCER PAGURUS. INTRODUCTION Crabs are wild animals grouped under crustaceans like lobster, shrimps, crabs have no bones instead the shell. The bodies of crustaceans are covered by a hard shell. The shell protects the soft inside of their bodies. Crabs have five pairs of legs attached to their bodies. The first pair of legs has powerful claws at the end. Crabs use their other legs for walking or running sideways on the beach. Some crabs also use their other legs for paddling through water. There are different types of crabs examples include; edible crab, common crab, shore crab, Dungeness crab, hermit crab. But this project focuses on the crab “Cancer pagurus”. The species of crab referred to throughout this leaflet is the one most usually eaten in Britain, the edible crab, Cancer pagurus. A short description is given here of its biology, followed by mode of collection, the uses, time of utilization and methods of sale. Reference is made to regulations governing size and condition of crabs when landed for sale. BIOLOGY Description of Cancer pagurus Its scientific classification is as follows Kingdom: Animalia Phylum: Arthropoda Subphylum: Crustacea Class: Malacostraca Order: Decapoda Infraorder: Brachyura Family: Cancridea Genus: Cancer Species: C.pagurus Cancer pagurus commonly known as “edible crab” or “brown crab” is a species of crab found in the North Sea, North Atlantic Ocean and perhaps in the Mediterranean. It is a robust crab of reddish-brown colour, having an oval carapace with a characteristic “pie crust” edge and

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