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How I Did It: Jerry Murrell, Five Guys Burgers and Fries. Retrieved October 28, 2012, from Inc.com: http://www.inc.com/magazine/20100401/jerry-murrell-five-guys-burgers-and-fries_pagen_2.html Yu, R. (2009, June 08). Fast-growing Five Guys burger chain sticks to basic, fresh food. Retrieved October 28, 2012, from USA Today:
Super Sharp $2.----2.85 10 oz Wimmers Beef Sausage $ 9 oz Dakota Brand Sausage $ 14 oz. Co-Jack $5.50----7.86 8 oz. Cold pack Spread- Sharp Cheddar $3.30----4.71 - Jalapeno $3.30----4.71 - Garlic Herb $3.30----4.71 - Bacon Flavored $3.30----4.71 GARVIN all beef summer sausage $5.25----7.5 1.25-1.5lb GARVIN Cheddar summer sausage $5.75----8.21 1.25-1.5lb GARVIN Cajun summer sausage $5.75----8.21 1.25-1.5lb
When President Obama moved to the White House, a Five Guys staffer suggested sending him a T-shirt. “That’s cheap!” Murrell shot back. Playing coy worked, and soon Obama, trailed by TV cameras, stopped by a store. He ordered a cheeseburger with lettuce, tomato, fresh jalapeños, and mustard — a classic example of Five Guys’ formula that sells 2 million burgers a week and was named Zagat’s “best fast food burger” for 2010. For this reporter, evaluating the burger first-hand was problematic: I’ve been a vegetarian for more than a dozen years.
Each type is served on two overlapped small tortillas and sometimes garnished with guacamole, salsa, onions, and cilantro (coriander). Also prepared on the grill is a sandwiched taco called mulita ("little mule") made with meat served between two tortillas and garnished with Oaxaca style cheese. "Mulita" is used to describe these types of sandwiched tacos in the Northern States of Mexico, while they are known as Gringa in the Mexican south and are prepared using wheat flour tortillas. Tacos may also be served with
If you go to Flint and Jackson you’ll get a Coney dog that is it’s same kind of bun same kind of hot dog, but the chili’s different, its really called a meat topping, it’s not called a chili sauce. It’s drier, it’s not as runny, some people in Flint look derisively at the Detroit style and say “oh that’s mostly just gravy”, they like a meatier, drier topping on their Coney dogs. One of the main ingredients in that is beef heart, a lot of people don’t know that, that’s one of the ingredients there. Then if you go to farther out Michigan, if you go for example to Saginaw and Bay City you’ll find Coney dogs that
Describe the layout of a typical fast-food franchise such as McDonald’s. What type of layout is it? How does it support productivity? Do different franchise’s (e.g. Burger King or Wendy’s) have different types of layouts?
Paesano’s has 13 sandwiches plus the daily specials. Each sandwich has its own individuality. The Paesano, which is named after the store, is for beef lovers. The Paesano contains beef brisket, horseradish mayo, roasted tomatoes, pepperincino, sharp provolone and a fried egg (Baynes). The Paesano was featured on the Food Networks “Throw down with Bobby Flay.”(Baynes) “Throw down with Bobby Flay” is a show where Bobby Flay challenges other chef’s to their special recipes.
In terms of fast food restaurant life span, even twenty-five years in business can seem like an eternity. In an article published in the New York Times, it was reported that instead of advertising heavily, franchising or redesigning stores, White Castle relied on a simple menu of a square little hamburger that die-hard fans would buy by the bagful and devour in one sitting (Siler, 1988). Although the article was published in 1988, much of White Castle’s promotion has remained the same. This paper discusses a number of strategies that have contributed to the sustainability of the White Castle’s hamburger; identifies the intangible aspects such as crave times and company culture which has contributed to the company’s growth; and discusses the marketing strategies that have contributed to the product’s lengthy life cycle in the fast food business. In an article in Investor’s Business Daily, it was revealed that one of the keys to White Castle’s success has been the company’s ability to keep family in management positions.
While Midas Burger doesn’t have the best price in town, they offer a great value for the price. Drinks are large and more than plenty to finish a meal. Any meal comes with your main item which is a large portion and comes with another big portion of their fries. When I go to Midas Burger I expect an unforgettable taste in my mouth and every time my expectations are beat. Midas Burger has a long and interesting history.