Benefits of Organic Farming to the Pacific Community

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The first farmer was the first man and its where all historic nobility rests on the possession and use of land. One of which is organic farming, that simply make sense regardless of what overall agricultural system is used. Far from being a quaint throwback to an earlier time in the Pacific region, organic agriculture is proving to be a serious contender in modern farming and a more environmentally sustainable system over the long term. The concept of promoting organic farming and profiting from it has many benefits. What are the benefits of organic farming to the Pacific community? The benefits of organic farming to the Pacific community can be Economical, Enviromental and Reduces health risks. Firstly, Organic farming is rapidly expanding economic sector which makes an important contribution to the health of the economy. One of the benefits of organic farming is that it is cheaper to operate and it creates employment. This means that, there is no need to buy or import fertilizers because it would simply use organic/natural manure which then will lead to more work load that can be done youths who has no job. "One of my biggest mistakes was using fertilizers and not having any knowledge of what it does to the soil, nor was I aware of the impact of the overuse of weedicide," (Mr Narayan,2012), a farmer with 25 years of experience. Hence, organic farming gets good yields and earn a sustainable income. Another positive economical contribution is getting the farm certified. Certified organic items usually sell for higher prices than standard items and it provides market opportunities for Pacific island farmers and their families. For example, Mano Lami’s coconut farm shows what has been achieved. “Before we joined the organics programme we earned nothing,” says Lami. But when her farm became fully certified as organic, the growth in her family’s prosperity and

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