Part 1 Location: Planet Mato Biome: Treelantus Average Temperature: 85-115 F Average Precipitation: 75-150 cm Types of plants: Carnivorous plants, tall tree like plants, grass, etc. Seasons: Spring, summer, fall, and winter Interesting facts/features: Most Mato citizens are banned from entering most Treelantus biomes so they can preserve and protect the biome animals and plants. Part 2 Predator and Prey relationship: * Flyhip and metafish * The flyhip has keen night vision to catch the metafish because the metafishes usually comes out at night. While the flyhip has keen night vision, the metafish uses camouflage to blend in with the water. * This relationship affects the ecosystem by population control.
In other areas stiffer sheets of stick stringy-bark were cut from trees, but if these were unavailable, then bushes and leafy branches were used. In the tropical north, where a richer environment allowed people to camp in the one area for longer, more elaborate structures were built, sometimes elevated platform with a fire below designed to make smoke and repel mosquitos. One type of simple bark shelter consisted of bending or folding a length of bark and burying the ends into the ground to fix them (Welch,
In other kitchens of lower class they were not as advanced and used open fires and hanging pots and kettles to cook and prepare there meals. As for
MY BONDAGE AND MY FREEDOM 1.What contrast did Douglass observe between the diet of the slaves (including Douglass himself) and the guests of Col. Lloyd? The diet and dinner of the slaves consisted of a huge piece of ash cake, and a small piece of pork, or two salt herrings. The slaves mixed their meal with a little water, to such thickness that a spoon would stand erect in it; and after the wood had burned away to coals and ashes, they would place the dough between oak leaves and lay it carefully in the ashes, completely covering it, hence, the bread is called ash cake. The surface of the bread is covered with ashes. the bran or coarse part of the meal, is baked with fine, and bright scales run through the bread.
Dogs are often kept in cages, which may be stacked from floor to ceiling with multiple animals living in each one. The cages in which these dogs are kept generally have wire flooring, which allows the dog's waste to slick through the a collection tray underneath. This allows the operators of the puppy mills to save time by never walking the dogs or giving them the necessary space to naturally eliminate. In addition to being employed for deplorable purposes, these cages can also injure the dogs' legs and paws, and the conditions that they promote lead to disease. Mill dogs may live exclusively outside, where they are exposed to environmental conditions which harm them, or conversely live entirely indoors in cages.
Some common hog traps are box traps, coral traps, and leg snares. A box trap is operated by a trip wire, and this trap works like this a hog would go in metal wire cage after bait trip a wire which would then close the door. The coral trap can catch multiple hogs and features a one way door that is leads into a metal mesh coral. Both these previous traps are baited with items that pigs love including corn, and fruits. The last common trap is a snare, made of rope and sticks found at the trap site.
Life in The 1500’s In the 1500’s they cooked in the kitchen with a big kettle that always hung over the fire. Every day they lit the fire and added things to the pot. They ate mostly vegetables and did not get much meat. They would eat the stew for dinner, leaving leftovers in the pot to get cold overnight and then start over the next day. Sometimes the stew had food in it that had been there for quite a while.
He tells us that his furniture, part of which he made himself, consisted of a bed, a table, a desk, three chairs, a looking-glass three inches in diameter, a kettle, a skillet, a frying pan, and so on. Some materials resources are simply indispensable to life – Food, Clothing, Shelter, and fuel – and Thoreau classified these as ‘necessaries.’ As mentioned above, Thoreau also has three other categories of material resources, namely. ‘comforts,’ which serve to make our lives more pleasurable; ‘luxuries’ which are superfluous, even harmful; and ‘tools,’ which serve to further our self-development and help us
Also harvested and burned to be used in _______ _ Plants C. Plant Functions a) Plants in the Savanna regions are highly specialized to grow in this region during long periods of drought b) They have long tap roots that can reach the deep water table, thick bark to resist forest fires, trunks that can store water, and leaves that _______ off during the winter to conserve water. c) Some plants have sharp thorns, or a __________ taste to discourage animals from feeding on them. D. Animals of the Savanna 1. Aardwolf (__________________________) a) Long, furry hyena that has long front legs and short front legs b) Carnivore but also an __________________. c) Feeds mostly on Harvester termites, Insect Larvae, and eggs of ground nesting birds d) Has a rancid odor to that of a __________.
The boards on the front half were in place and we were focusing on the looks . Now, my project is complete with a box mounted to contain all necessities for grilling along with a deep fryer mounted on the opposite side to cook fries and onion rings. I am now going to present to you a powerpoint presentation that includes step-by-step photos throughout the entire process of creating my grill. Thank you for your