1. Discuss Factors Used to Classify Retail Establishments and List the Types Within Each Classification.

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Part 1: Review Questions 1. Discuss factors used to classify retail establishments and list the types within each classification. They can be classified in terms of several characteristics, including the amount of service they offer, the breadth and depth of their product lines, the relative prices they charge, and how they are organized. * Amount of service offered. -Self Service Retailers: These retailers serve customers who are willing to perform their own “Locate-compare-select” process to save money. Self-service is the practice of serving oneself, usually when purchasing items. (Courtesy of http://en.wikipedia.org/wiki/Supermarket) and nationally branded fast moving shopping goods. (Courtesy from http://www.insidebestbuy.com/) - Limited service retailers: provide more sales assistance because they carry more shopping goods about which consumers need information. Their increased operating costs result in higher prices. - Full service retailers: such as specialty stores and first-class department stores, have salespeople to assist customers in every phase of the shopping process. Full service stores usually carry more specialty goods for which customers like to be waited on. They provide more liberal return policies, various credit plans, free delivery, home servicing, and extras such as lounges and restaurants. (Retrieved from http://revo-online.com/visiting-cartier-geneva/) * The breadth and depth of product lines carried. -Specialty stores: carry a narrow product line with a deep assortment within that line. The increasing use of good market segmentation, market targeting and product specialization has resulted in a greater need of stores that focus on specific products and segments. (Retrieved from http://www.lancenet.com.br/minuto/Barcelona-Store-Nike-loja-inauguracao-Mascherano-Sandro_Rosell_0_1052294782.html)

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