Nespresso Export Marketing

4119 Words17 Pages
NESPRESSO EXPORT MARKETING STRATEGY Table of contents Executive Summary 1. Introduction 1.1 History 2.0 Product Concept 3.0 Market Analysis 4.0 Marketing Mix 5.0 Market Segmentation, Target and Position 5.1 Key Success Factors 6.0 Competitor Analysis 7.0 Introducing Nespresso into South Korean Market 7.1 Coffee Korea market analysis – Facts and Figures 7.2 Characteristics of coffee industry in Korea 8.0 Marketing Strategy into Korean Market 8.1 Entry Mode 8.2 Merchandizing Strategy 8.3 Pricing Strategy 8.4 Promotional Strategy 9.0 Conclusion /Future Challenges and Recommendations Executive Summary During the early 80’s Nestlé, was looking for major growth strategies in a stagnating coffee industry, as the world leading player in the entire coffee market, Nestlé decided to enter the less explored Roast & Ground (R&G) espresso segment, which was seen as a niche market with an expected unique growth rate and attractive margins. Willing to conquer the premium segment of that market, Nestlé developed and marketed a new R&G espresso, the Nespresso System, targeted to demanding high-end consumers. This innovation, based Nestlé's strong R&D capabilities, led to the creation of a new coffee standard: the pre-dosed single-portion espressos. This paper starts by addressing the evolution of Nespresso, strategies to market penetration, the exporting strategies of the firm, the strategic approaches to the luxury brand, the Asian and African market strategies, the ways of luxury brands to achieve in the market. What is the market share of Nespresso in Europe and why, what are the future strategies of the firm to export new markets. 1.0 Introduction Nespresso is the worldwide pioneer and market leader in high-quality portioned coffee, a small but fast-growing category in the world
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