Draw a flowchart for the current process for handling process fruit at RP1, starting from temporary holding bins and ending at the separators (i.e. ignore the berry dumping, truck weighing and berry grading process before that, and bagging and bulking process after that. These activities are never a bottleneck). Draw one flowchart only which shows the flow for both dry and wet berries. Mark the capacity in barrels per hour of each process activity.
Whole cranberries are a good source of dietary fiber and all cranberry products contain flavonoids and polyphenolics that offer a wide range of potential heart health benefits including defense against atherosclerosis and anti-inflammatory properties. Cranberries are a good source of fiber – 10% of the Daily Value – with 2.3 grams per serving (40 gram serving). Another ingredient that is beneficial would be whole wheat grain flour. I found an interesting article and it said: “Women who eat whole grains weigh less”. A study published in the American Journal of Clinical Nutrition underscores the importance of choosing whole rather than refined wheat to maintain a healthy body weight.
I need to analyze the types of carbohydrates that I am consuming and make sure that the majority are whole grains and nutrient dense. Protein 14.6% of kCal’s from my intake came from protein and according to the AMDR’s range of 10-35%, my protein intake is on the low side. I have to consume more protein to decrease my disease risk. Some examples of food that I should add to my diet are legumes, fish and skinless poultry. With the help of the Intake Compared to DRI report I was able to identify the nutrients in which I was deficient in during my three day analysis.
Kudler Fine Foods Vision Statement According to Lucas (1998), a vision statement must be the driving force of a company. The proposed new vision statement for KFF is as follows: Kudler Fine Foods will provide fresh, gourmet foods and fine wines at reasonable prices to discriminating customers. Kudler Fine Foods Values Statement The company values statement should impose a set of fundamental and strategically sound beliefs on a broad group of people, according to Lencioni (2002). The proposed new values statement for KFF is as follows: Kudler Fine Foods will only use the finest organic ingredients purchased from local farmers whenever possible. We will use only the freshest products without unnecessary additives in our products.
Brendan Dennis 2/24/13 CP Biology Enzymes Used vs. Amount of Apple Juice Produced Lab Report Title: Enzymes Used vs. Amount of Apple Juice Produced Problem: How does a change in the enzymes used affect the amount of apple juice produced? Hypothesis: If different enzymes, such as pectinase and cellulase, are used to break down apple sauce, then the most apple juice will be produced when 5 drops of both pectinase and cellulase are used in one mixture because the two enzymes will be working together to break down the apple juice. Procedure: 1.
6. Footnote with daily values (DVS) the percent daily helps to recognize whether or not food is rich in nutrient. This is where the rule 5/20 comes in like if the food item you have only contains 5% DV than that food item is not beneficial for a human body be careful though certain nutrients. A food should only have ½ cup serving size but the serving size may be 21/2 servings when looking at calories it should show you the amount of energy that you will get from a single serving. The nutrients are what you will want to get the least like cholesterol, Trans fat, and fat.
The maximum current throughput rate of RP1is 975bbl. Because the maximum throughput rate for wet berries is 600bbl/hr due to the bottleneck/dryers. 375 bbl/hr is the throughput rate for the dry berries. So, 600bbl/hr for wet plus 375bbl/hr for the dry equals a total throughput rate of 975bbl/hr 3. Buildup begins 7 am at a rate of 1125-600=525bbl/hr until 7pm when buildup is reduced at 600bbl/hr Trucks begin to wait at 3200/525=6.1 hrs after 7 am or 1:05 pm Peak is at 7 pm with 6300bbl/hr so (6300-3200)/600=5.16 hrs or 12:09 am there are 0 trucks waiting Total truck wait time is a little over 11 hours 6300/600=10.5 so the factory finishes 10.5 hrs after 7 pm or 5:30 am the next morning Factory run time is 20.5 hours 4.
Case #1: National Cranberry Cooperative Problem Set Due on March 3, 2014 1. Analyze the current process. [Using the process flow map, attached at the end of the case text, of the current process at Receiving Plant #1, mark the capacity and utilization of each of the operations. Show the flows of wet and dry berries separately.] 2.
Persimmons are not berries, in fact they look like small-size pumpkin. Usually, persimmons will bear fruit in the fall and the leaves will shade too. However, it will appear again in the summer. I chose Fuyu Persimmon as my fruit. This persimmon has distinguished textures, tastes, smells and how I eat persimmon is different from any other fruits.
The fifth key fact on a food label is the footnote, which tells you the percentage of daily value is based on a 2,000 calorie diet. This statement must be on all food labels. The sixth and final key fact on a food label is the percent daily value. Percent Daily Values are based on the Daily Value recommendations for key nutrients but only for a 2,000 calorie daily diet. Conclusion A person’s ability to properly examine food labels can dramatically affect their general healthiness.