Low Fat Vs Low Carb

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3 Thesis statement Different between low fat and low carb a. low fat VS. Low carb effect (Long term) Low fat and low carb become a popular issue people facing today. Skinny nowaday seems to be a word that every one want to be. What does it take to release weight and look more like this? A low-carb diet? A low-calorie diet? The folks promoting low fat diets are clearly in the mainstream, inasmuch as they are fully supported by the American Heart Association, the AMA, and the USDA among other prominent health-related institutions. Their position also has the benefit of being eminently logical, and thus intuitively appealing. If you want to lose weight, you’re faced with the difficult decision of deciding which diet you’ll embrace. For most of us, there are mainly two types of diets: Diets that restrict carbohydrate intake (think Atkins) and diets that limit calorie/fat consumption. There has been a lot of recent research on the effectiveness of both types of diets – and a number of studies have compared low-carb and low-fat dieters. One such multi-center study followed low-carb and low-fat dieters for two years. In addition to the dietary restrictions, dieters were given exercise routines and support. At the end of the study, both groups of dieters lost the same amount of weight: an average of 24.2 pounds. Moreover, for the most part, their health parameters were nearly identical.s dietary fats carry almost twice as many calories as carbohydrates and proteins, reducing dietary fat intake seems a natural approach to weight loss. In fact, the current USDA Food Pyramid recommends a low fat diet for healthy living. As the name implies, a low fat diet involves careful regulation of the amounts of dietary fats one may eat, reducing fat intake to 30% of one's total intake with only 10% of total calories in saturated fat form. Both

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