[CT257.5] Understand how issues of public concern may affect the image and delivery of services in the sector The public may affect the image and delivery of service as the public concern may be raised through media coverage on the tv and through press correspondents. [CU1527.1] Know the principles of healthy eating for children and young people Assessment Criteria The eat well plate shows the different types of food we need to eat and in what proportions to have a well-balanced and healthy diet. Children and young people need to have a correct balance of nutrients and food for them to develop and grow properly. The right balance helps to improve their concentration, builds up their strength and gives plenty of energy. 1.1 Outline the nutritional requirements of a healthy diet for children and young people The nutritonal requirements of a healthy diet for children and young people include: vitamins, minerals and protein, mixed with fibers which dont include salt and sugar.
Protein is needed in the diet for growth and repair of the body. Protein protects the body form infections and disease. Protein is also a good source of some vitamins and minerals. The best foods to be included in the diet to get protein into your body would be dairy products, meat, fish and eggs. Carbohydrates is needed in the diet for energy and warmth, once there is carbohydrates in the body it keep us going throughout the day.
Eating Better at School: Can New Policies Improve Children’s Food Choices? Downloaded from: http://www.ers.usda.gov/ USDA (Kenneth Hanson and Victor Oliveira, September 2012). How Economic Conditions Affect Participation in USDA Nutrition Assistance Programs. Downloaded from: http://www.ers.usda.gov/ CBS New Staff (January 25, 2012). School Lunches get Healthy Makeover from USDA and First Lady.
The purpose of the Georgia Eat Smart is to promote good nutrition, physical activity and wellness for k-12 students and their parents. (Barger, 2013) When children become healthy students they also become better students in the classroom. By educating teachers and staff nutrition staff how to teach students to have good eating and physical activity habits will allow the students to make health choices. (Barger,
| |The connection between nutrition and health is that if the body is not receiving the proper nutrients for their health. Good | |nutrients ensure a person’s health and everyday functions. Food gives us the fuel to think and the energy to move our muscles. | |The micronutrients, the vitamins, the minerals are there so that our bodies can function. It is important to keep your body | |functioning properly with nutrition and making sure your health is good.
Web. 09 Oct. 2011. <http://gastricsleevesurgery.teddyliu.com/>. * "Is Your Family Eating Too Much Salt?" Alliance for a Healthier Generation: Combating Childhood Obesity by Creating Healthy Schools, Empowering Youth Leaders, Healthcare, Healthier School Food and Beverages.
The schools` influence upon health The schools have a significant part in children`s development. It does not just help pupils with numeracy and literacy but also gives them the opportunity to learn about themselves, acquire social skills and spreads influential messages about health. Implemented health strategies such as varied diets, consisting of fresh fruit and/or salad, breakfast clubs and/or lunch, fitness, activities such as PE, dance lessons, football, yoga, netball and so on, and health education, which in the past few years has been included in the national curriculum as Personal, Social and Health Education (PSHE) that intends to develop children`s health preparing them for a healthy adulthood. The capacity of schools to intervene in health can be affected by numerous factors, one good example being the decisions taken by the government. The part schools play in relation to health is always prone to change which can cause both positive and negative effects.
References “Basics for handling food safety.” (March 24, 2015.) Retrieved from www.fsis.usda.gov/wps/portal/fsis/topics/food-saftey-education/get-answers/food-safety-fact-sheets/safe-food-handling/basics-for-handling-food-safely “Five ways to make food more fun and appealing for kids.” (April 16, 2012.) Retrieved from www.bravurachefs.com/5-ways-to-make-food-more-fun-and-appealing-for-kids “Make Mealtimes in child care Pleasant, Easy and Appealing.” (March 28, 2012.) Retrieved from www.extension.org/pages/25781/make-mealtimes-in-child-care-pleasant-easy-and-appealing#.VTkRNFL3aJI P. Kendall and N. Dimond. (June 2012.)
Shopping at local farmers markets or buying certain items in bulk can drastically reduce spending. Parents can prepare healthy meals ahead of time and pre-package them for school and/or for dinner meals. It is also recommended that parents utilize online vitamin shops to save money. The U.S Department of Agriculture (2011) has recently come up with an “Eating on a Budget Plan,” called “The Three P’s.” This provides a great reference to parents with budget concerns. Encouraging children to exercise daily will also go a long way towards alleviating negative symptoms.
Dr. Linda Van Horn, PhD, RD (2005), professor of preventive medicine at Northwestern University agrees: You can raise a child to enjoy healthy eating and to be selective about food choices. Habits developed in childhood will hopefully last throughout their lives. With the right guidance and nutrition education, children learn to prefer healthy foods such as carrots and raisins or cereal as snacks, for example. Children who develop healthy eating habits early in life are less likely to have weight problems in the future. Here are some ways to help children develop good eating practices.