How Effective Are International Efforts to Ease the Problem of Global Hunger?

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In many developing countries, the destitute barely has enough to eat every day with approximately 815 million people undernourished, and over 16,000 children die per day from hunger-related causes such as starvation and malnourishment. Fortunately, many developed economies have contributed significantly to international food aid to help alleviate this problem in terms of its benefits and positive results in reducing global hunger, stronger partnership and incorporating high-end technology. Yet, many believe that many serious problems and limitations- political agenda, the culture of dependency and poverty- can arise from international aid, claiming that the aid is hardly effective at all. Therefore, I believe that international efforts are largely ineffective to ease the problem of global hunger. International efforts are effective in terms of its benefits and positive results in reducing global hunger. World leaders have organizations that help to initiate programs to increase and provide more food in the world and build long-term economic capacity in impoverished nations. The Nation Anti-Hunger Organization (NAHO) have been identifying fertile grounds for development, to help increase production of food. As with more agricultural spaces, more farmers will be hired to produce more food per unit land hence providing more food to feed the community. However, though there is plenty of food production, its effectiveness is limited due to the accessibility to the rural areas since they are mostly located far away from the cities of the developing countries. The fact that infrastructures have not been well-developed, it poses a problem as transportation is unable to reach and travel to these areas, therefore causing some difficulties to reach out to these communities. Hence the people in these areas would still be living in poverty and hunger even though programs have

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