Green Tea Does Wonders

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Research Paper Green Tea Does Wonders Many drink green tea because of its pleasant and unique taste, while others drink the fascinating tea for its incredible health benefits. While originating in China, it has also become greatly associated with many other cultures in Asia and all around the globe. An old legend says that a Chinese emperor was the first one who consumed green tea around the year 2700 B.C. http://www.acneteam.com According to the legend, he rested under a tea tree and few leaves dropped into his cup of hot water. Ever since then, green tea has been thriving all over the world. Recently, many researchers have discovered and are continuing to discover new facts about green tea. Scientists have stated that green tea has long-term health benefits for the regular drinkers. Easily processed, green tea leaves are steamed first, then rolled up and dried. The steam inactivates enzymes, which gives the tea its major benefits. Green tea made from the same plant (Camellia Sinensis) as other teas such as black and oolong, but with a different type of process, which makes the delicious drink filled with vitamins, antioxidants and many other substances that are beneficial for your health. Green tea helps prevent cancer, fight weight loss and acne, help teeth and gums, and kills bacterial infections. Green tea is composed of polyphenols, alkaloids, amino acids, carbohydrates, proteins, chlorophyll, volatile organic compounds (chemicals that produce vapors and form the odor of tea), fluoride, aluminum, minerals, and trace elements. The polyphenols are thought to be responsible for the health benefits that have been said to originate in the tea. It's likely that the compounds in green tea act through many different pathways. (Gasiewicz) One of the most active ingredients in green tea is epigallocatechin-3-gallate (EGCG), which is

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