Encourage the individual to select suitable options for food and drink. When encouraging individual’s to make suitable options choosing their food and drink make them aware of the better choices in a way that they will understand. The suitable choice may be for their dietary needs or health and safety reasons such as allergy issues, or just to encourage a better variety and to ensure their meals are balanced. 3. Describe ways to resolve any difficulties or dilemma’s about the choice of food and drink.
Each service user is different and they all like/ dislike different foods. Some service users are able to tell staff as to what they do and don’t like. As for some individuals have difficulties explaining things, but some information like this will more than likely be found on their own care plan. Also some service users may have other things to be aware of such as diabetes eating less sugary things or bad oral hygiene not allowing them to eat solid foods. In this case I would seek guidance for their care plan and GP as to what is acceptable for them to be having.
HSC2029 1. It is important to implement food safety measures when providing food and drink for individuals to reduce the risk of food poisoning, you must comply with health and safety legislation and follow the trusts policies and procedures. It is important to understand the importance of food safety measures and the potential hazards when preparing, serving, and clearing away food and drink. 2. Personal protective clothing should be used when handling food and drink to protect food from contamination such as dust, hairs and fibres.
So you are giving them both the equal opportunity to eat and have lunch. You are also giving them respect and dignity. It could be seen as disrespectful, bad practice and also discriminative to place lunch in front of someone who wasn’t able to feed themselves and just leave them in a vulnerable position, as a similar position is giving a vegetarian service user a meal that contained meat. It is always essential for care workers to largely promote equality, value, diversity and also respect and the rights of each and every service user. There are a lot of different ways of how they could be challenged regarding discriminatory issues and practice within health and social care.
222.1.4- You should seek additional guidance about an individual’s choice of food and drink when you are not sure about what they can and can’t have. You can do this by asking the senior member of staff that is on that shift. However, you could also look in the individual’s care plan. 222.3.1- There is a variety of factors that help promote an individual’s dignity, comfort and enjoyment while eating and drinking. Some of these are simple such as ensuring the environment is safe and hygienic for them to eat.
Beef consumers have an uninformed idea that all the beef they are eating is pure and healthy for you. Consumers are trying to feel safer by ignoring certain facts, but it is putting them in danger. Willed ignorance can cause more harm than good. It is a strategy of avoidance. Fast food and beef production industries want consumers to be willfully ignorant of different aspects of the beef production.
The words of her father while on his deathbed seems to be what I felt Barton lived by in her life; “As a Patriot he bade serve my country with all I had, even my life if need be; as the daughter of an accepted Mason, he bad me seek and comfort the afflicted everywhere, and as a Christian he charged me to honor God and love mankind”. She of course had her faults as everyone does, but they did not always have bad effects. While she was not keen with others surpassing her, it helped her to also go farther than she would have most likely imagined. By standards of today’s idea of Christianity, it would depend on how you look at it. She accomplished a great deal of good in the United States, and in the world itself, but is the question would be if what she did was good enough to
If the group does not agree with the headman as a group they will deliberated and come to a consensus. Reciprocity is the mutual exchange of goods. The exchange of goods between kin is good because foragers move frequently and are unable to store food and must consume them rapidly to avoid spoilage. San believe in generalized reciprocity; they give with no expectation and believe that down the line things will even out. According to the text, “generalized reciprocity is based on socially recognized family and kin relationships” (Nowak & Laird, 2010).
One of these is the healthy canteen policy at schools. All schools have to be conscientious when purchasing food items for their canteen so that the school has healthy nutritious foods available to their students. This policy helps to promote healthy eating amongst
It purifies one's spirit, and through it, constant remembrance of Allah delivers one of the self that incites to evil. God created man to worship Him and prayer is the most excellent kind of worship. Another very important form of worship is fasting. It is obligatory for each Muslim, apart from some exemptions, to fast in the month of Ramadan. During the hours of fasting, food and drink and sexual relations between husband and wife are forbidden.