Going through a drive-through is much more effective than sitting down at a restaurant or preparing meals at home. For the average working class family living life on the go, it can save a lot of time and money. Also, the industry itself creates and perpetuates millions of jobs for the economy (often with low wages and poor benefits). The most common reason people continue to eat fast food, despite their knowledge of the negative effects, is the simple fact that it tastes good. The addictive and yet fattening qualities associated with fast food leave people constantly craving one more bite.
I agree with Zinczenko on his critical viewpoint on how he looks at the fast food industry. Fast food is part of the blame because most of them are not healthy and are bad for consumers. The calories of a Big Mac, medium fry, and a medium Coke are almost equivalent to the daily intake of these industry’s consumers. Zinczenko uses the analogy of a simple salad we would assume is healthy. Our fast food industry needs to provide these nutritional facts in easy reach for their customers.
In his article, “Don’t Blame the Eater” (New York Times, November 23, 2002), David Zinczenko asserts that fast food industries need to manage the weight because it is leading to obesity among people who are visiting them. He begins with his personal experience; how he used eat from fast food places. Zinczenko’s parents were split, mom was working long hours a day, and he was fed on fast food every day twice. The author uses statistic and example as an evidence to prove the down side of fast food industries therefore; the reader can understand and have sympathy for him. Initially, Zincenko is declaring that fast food companies are contributing to obesity because of lack of alternatives.
Kristina Avila Johnson AP Language and Composition block 1 30 December 2014 Killing Americans With Secrets Eric Schlosser’s Fast Food Nation shares the dark truth with a surprise outcome. America has become a nation with fast food everywhere in sight. On the go it is an easier meal to access for families and it is cheap. Since fast food restaurants were introduced three decades ago they have brought convenient choices to every broad range where customers may be found. Every dinner, lunch, and snack has become more efficient and become faster.
My family eats out only once or twice a week and the other days we eat home cooked meals. Parents are to blame for childhood obesity because they have the means to teach their children but choose not to because they believe someone else will teach them. It is not the lack of a nutritional guide or large portion sizes at cheap prices it is the irresponsibility of parents that is the cause. If you do not teach your kids who
People don’t realize what they are doing for our future generations. Because of how fast food companies are targeting younger children, they are setting up their minds to automatically want fast food. In some minds this is repulsive in others its just another way to make a lump of money. Our world is changing very quickly and fast food restaurants are popping up faster than the flowers in spring. Americans are becoming comfortable with fast food and unhealthy choices.
The side effects of hard economic times, increased poverty, stress, and lack of free time as people juggle second and third jobs to make ends meet, push Americans toward the cheapest and quickest meals. Unfortunately, fast food and highly processed foods are the highest in fat and calories and offer little nutritional value. The financial collapse of 2008, the “Great Recession”, as it is often referred to in pop culture, has played a
Lazy-Ass Nation Fast food, a meal for the whole family made within minutes, is one of the most common ways of eating in America these days. But do the Americans eat fast food because it’s quick and a timesaver, or because they’re lazy and making their own food would be an inconvenience? Over the years America has become increasingly lazy and lethargic, and in turn has become of the first words someone thinks of when they hear the term “American”. Not only does fast food serve as a prime example of America’s laziness, but the country has taken it one step further and is beginning to offer delivery at these fast food “restaurants”. Other items such as pizza and buffalo wings have also been available for delivery for quite some time.
The situation is very ironic because the grocery stores with nutritious food advocates for fast food restaurants that are, in context, competing with their sales. Prices of fast food products appear cheaper than full home cooked meals. On average, costumers pay four dollars for a drink, a burger, and a side item. Additionally, fast food is fast. Each fast food corporation has special procedures to keep their paying costumers happy by giving them exactly what they asked for, fast food.
Lisa Miller states in her article ”Divided We Eat”, “As the distance between rich and poor continues to grow, the freshest, most nutritious foods have become luxury goods that only some can afford.” (Miller 190). As a consequence, rich people only would have access to healthy food. In America, millions of people are in poverty; suffering from food shortage because prices of food have twice more than in other places making families struggle in order to get healthy