Add a quarter spatula of copper (II) oxide and warm the solution gently to the 4th test tube and record observations. 7. To the 5th test tube, add 3cm3 of ethanol a couple of drops of conc, sulphuric acid and warm gently. Pour the resulting mixture into 30cm3 of sodium carbonate solution to remove excess acid and smell and record observations. Experiment 2 Time | Observations | 5 minutes | Bubbled like sugar | Once salt water was added | Turned soapy white and thick | Equation: METHOD 1) Put 2 cm3 of castor oil into a 250 cm3 beaker and add 10 cm3 of 5mol.dm-3 sodium hydroxide from a measuring cylinder.
The third step is to clean the knife using the napkin and wipe it clean. The knife is sharp so be extra careful when cleaning it to avoid injury. The fourth step is to get the jar of Jelly and the knife. Open the jar of jelly. Use the knife to scoop out a small amount of jelly from the jar.
Then, 3.4 g of ammonium sulfate was slowly added to the supernatant 1 as it was stirred for 15 min to achieve 50% saturation (85g/L of solution). The supernatant was then centrifuged at 9000 x g and 40C for 15 min and 5 ml of the second supernatant was transferred to a conical tube. The obtained second pellet was resuspended in 4 ml of distilled water and transferred into another dialysis
Obtain beaker filled with 250 mL of HCl and 5 pennies. 2. Get a pipette and remove 10 mL of that solution (HCl + Zn) and place it in a 100 mL beaker. 3. Add color indicator 4.
* 3. 3.0 ppm standard: * 3.00 mL of 10.0 ppm phosphate solution was placed in a 25 mL graduated cylinder and diluted to exactly the 10 mL mark with distilled water then poured into a plastic cup labeled 3. Cylinder was rinsed with distilled water. * * 4. Zero standard: 10 mL of distilled water was poured into a plastic cup labeled 0.
Add 1 mL of deionized water to the small test tube containing the precipitate and mix it and centrifuge it for 60 seconds. Then, add the supernatant into the boiling test tube and repeat this step one more time with another 1 mL of deionized water. Acquire a pair of metal test tube holders and heat the boiling test tube to evaporate the water for 15 minutes. Let is cool after and weigh it. Then, calculate a percent yield of zinc iodide and write a balanced chemical equation and determine the limiting
Use 10 mL of the stock and dilute to 1 L with distilled water. This gives a 0.01 M solution. 7. Yeast suspension: Add 1 package of dry yeast to 250 mL of 1% sodium bicarbonate solution. Mix thoroughly and swirl when dispensing.
2 minutes later, add the shrimp. Cook for 4 more minutes, then drain liquid from pot and pour contents over a clean, unused large garbage bag or newspapers. Serve with melted butter and
The cap of a centrifuge tube was used to collect approximately one (1) gram of soil from the sample. This was then added to a bottle containing 99ml of sterile water for a 10-2 dilution, 1ml of 10-2 dilution was then added to a bottle containing 99ml of water for a 10-4 dilution. 1ml from the 10-4 dilution was then added to 99ml of water for a final dilution of 10-6. 1ul of each was plated on different starch agar plates with the aid of a micropipette and a plate spreader. The plates were then incubated for a week.
Eggshell Titration Lab Report LIU-1 Mr. Silva Beko Liu February 25, 2012 Purpose: Eggshells are composed in part of calcium carbonate. Calcium carbonate reacts with an acid to produce carbon dio xide, water, and a salt. The calcium carbonate in the sample eggshell will be determined by means of an acid/base back-titration. Procedure: 1.Wash an empty eggshell with distilled water and carefully peel all the membranes from its inside. Place all of the shell in premassed breaker and dry the shell in the drying oven at 110 degree Celsius.