The products will be served in a friendly manner and the atmosphere will be a serene one that will leave our customers feeling satisfied after their encounter with our company. This will cause our business to succeed and thrive throughout the years. Caffe Umbria’s ideology is to provide its target market with high quality but mid-priced coffee on the go and in bagged blends to make and serve at home. By providing a cheaper alternative to places like Starbucks and other name brand expensive coffee shops, Caffe Umbria must make many smart choices when it comes to planning pricing, packaging and distribution. Companies with smaller profit margins must create a larger following of loyal customers because they need to rely on the quantity of customers, not the markup, for their profits.
Our facility is prepared to work with your establishment to create the most healthful lunches for your faculty and students. We are adequately equipped in finding the best prices for the best food items because of our extensive research and relationships with vendors. To solve the health problems associated with unhealthy lunch choices, we recommend that you approve the purchasing and distribution, within the next month, of our approved healthy lunch plans and menus. Having this program in your school district will ensure that students and faculty are received al recommended daily food groups and vitamins and will in the end promote life long healthy eating habits. THE PROBLEM In the past decade, school provided lunches have been a serious reason for unhealthy eating habits of children.
They can do this with subsidized gym memberships, better break facilities, and rewards for appropriate weight loss or quitting smoking. Changing to a cafeteria that offers healthier food choices and has the equipment for employees to cook their own meals is another strategy. I would recommend that the company form industry sports teams and compete with other manufacturers. The initial investment in such programs seems high, but with
One reason is because it’s priceless being that it is printed out on all our customer receipts. The second reason is because it will bring people back to our restaurant or at least consider it. The final reason is that it will bring customers here during lunch hours. For many restaurants, there slowest hours are during the day so we figure that giving them this coupon to use before 3PM any day of the week will give us busier lunch hours and higher revenues each day of operation. I’ve seen this idea used in many famous restaurants like Cheesecake Factory, Starbucks, fast food places and
Date: October 17, 2009 To: Charlotte Alexander/ Founder and Owner of DigiFast From: Jessica Proctor/ Project Manager JP Subject: The Advantages of Bringing a new Café in the building. This Memo presents the qualities of a new café in our building. Based on the current standing of our break room, I propose that we bring a new and enticing form of how employees enjoy their lunch, envision to yourself a place called DigiFast Café. The greatest advantage to DigiFast is that overall employee productivity would increase indefinitely. One reason is the fact that employees can enjoy their lunch, while finishing those last minute details on a major project, right here in the café.
Success – * Finding innovative solutions - They sell the healthy breakfasts and also have different type of coffees and any more drinks * Meeting customer needs – they have loyalty card that customer can use it * Identifying new needs - They look for what customers want in their website. It’s what customers think about their products and improvements. * Continue to meet customer needs - They create new products, new
However young adults between 18 -24 represent 40 % out of 100% of its customers, so they are also potential customers to Starbucks. They go there to meet their friends, or even to do work and use their Wi-fi while they are drinking something from their shop. Therefore the left percentage represent the kids and teenagers. However, to have an accurate result I would have to go on the shop and observe the customers, so I have a better idea of them and therefore I provide a better service for my future
Also, buying healthier snacks may not taste as sweet as donuts or cakes but they do cost less. Students who decide to buy apples and oranges will save a few dollars, compared to those students who are buying donuts and cakes, because the money will start to add up more than they think it will. Making decisions such as eating healthier will also keep students healthy thus providing them with the nutrients to think and perform better during class. My aunt introduced an idea to me which makes sense and also saves money. The idea is called “Pot-lucking”, this is where people from the same dorm or floor puts money together and buys food for all students on the floor one week, and then the next week a different room has the same plan.
This is a great way for the employees to promote the products in the store. If they are using the products, they will more than likely share their great experiences with the products with others. Whole foods also provides their employees with many different benefits. These benefits include things like health and insurance benefits, 401K, many different beneficial accounts and paid time off. Whole Foods continues to educate its employees.
Jennifer Kelley JK Software INC. 550 Humphrey Street South Haven, MI 49090 March 17, 2015 Joe Wong, President Product Development Jamba INC. 450 Gold Date Avenue San Francisco, CA 94102 Dear Joe Wong : We really enjoy doing business with your company Jamba Juice and we appreciate you offering to try new favor in our company cafeteria. We would love to help and we all love your drinks and it’s a great way to try new favors. We support our employees, enjoyment of healthy snack alternatives. We understand that you are trying to find ways to let customers try the new favor smoothies and give you feedback; however, our employees eat in small lunch room that may not accommodate your needs. Also, our employees bring their own lunch to work each day because we do not have a cafeteria.