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La Tomatina is a food fight festival held on the last Wednesday of August at the peak of tomato season, between 10 am and 1 pm each year in the town of Buñol in the Valencia region of Spain.The week-long festival features music, parades, dancing, and fireworks. On the night before the tomato fight, participants of the festival compete in a paella cooking contest.

Approximately 20,000–40,000 tourists come to the tomato fight, multiplying by several times Buñol's normal population of 9,000. There is limited accommodation for people who come to La Tomatina, and thus many participants stay in Valencia and travel by bus or train to Buñol, about 38 km outside the city. In preparation for the dirty mess that will ensue, shopkeepers use huge plastic covers on their storefronts in order to protect them from the carnage.

At around 10 a.m., the first event of the Tomatina begins. Many trucks haul the bounty of tomatoes into the center of the town, Plaza del Pueblo. The tomatoes come from Extremadura, where they are less expensive. Technically the festival does not begin until one brave soul has climbed to the top of a two-story high, greased-up wooden pole and reached the coveted ham at the top. In practice this process takes a long time and the festival starts despite no one reaching the meaty prize. The signal for the beginning of the fight is firing of water cannons, and the chaos begins. Once it begins, the battle is generally every man for himself. Those who partake in this event are strongly encouraged to wear protective safety goggles and gloves. In addition, they must squish the tomatoes before throwing for safety precautions. Another rule is that no one is allowed to bring into this fight anything that may provoke someone into a more serious brawl, such as a glass bottle. Although it is forbidden to tear someone else's clothing, the crowd tends to ignore this and invariably will rip the shirt of any clothed person, man or woman. After...